Journal
APPLIED AND ENVIRONMENTAL MICROBIOLOGY
Volume 78, Issue 5, Pages 1619-1623Publisher
AMER SOC MICROBIOLOGY
DOI: 10.1128/AEM.06891-11
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Funding
- National Center for Genetic Engineering and Biotechnology (BIOTEC)
- National Science and Technology Development Agency (NSTDA), Thailand
- JSPS
- Grants-in-Aid for Scientific Research [22780069] Funding Source: KAKEN
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Lactococcus garvieae BCC 43578 produces a novel class II bacteriocin, garvieacin Q (GarQ), 70 amino acids in length and containing a 20-amino-acid N-terminal leader peptide. It is cleaved at the Gly-Gly site to generate the mature GarQ (5,339 Da), which is especially inhibitory against Listeria monocytogenes ATCC 19115 and other L. garvieae strains.
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