4.5 Article

N-Alkyl derivatives of 2-amino-2-deoxy-D-glucose

Journal

CARBOHYDRATE RESEARCH
Volume 340, Issue 11, Pages 1876-1884

Publisher

ELSEVIER SCI LTD
DOI: 10.1016/j.carres.2005.05.013

Keywords

D-glucosamine; reductive alkylation; deacetylation; NMR analysis; enzymatic phosphorylation; antifungal activity

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Mono- and di-N-alkylated derivatives of 1,3,4,6-tetra-O-acetyl-2-amino-2-deoxy-beta-D-glucose (alkyl = methyl, ethyl, propyl, butyl, pentyl, hexyl, benzyl) were synthesised by the reductive alkylation of per-O-acetyl-D-glucosamine. (N-ethyl, N-propyl, N-butyl, N-pentyl and N-hexyl)-1,3,4,6-tetra-O-acetyl-2-amino-2-deoxy-beta-D-glucoses were deacetylated in order to attempt an enzymatic phosphorylation. All products were characterised by means of IR, NMR and MS spectra. N-Ethyl- and N-pentyl-D-glucosamines were found to exhibit weak antifungal activity. (c) 2005 Elsevier Ltd. All rights reserved.

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