Journal
EMERGING INFECTIOUS DISEASES
Volume 11, Issue 12, Pages 1958-1960Publisher
CENTERS DISEASE CONTROL
DOI: 10.3201/eid1112.051041
Keywords
-
Categories
Ask authors/readers for more resources
We investigated a case of hepatitis E acquired after persons ate wild boar meat. Genotype 3 hepatitis E virus (HEV) RNA was detected in both patient serum and wild boar meat. These findings provided direct evidence of zoonotic foodborne transmission of HEV from a wild boar to a human.
Authors
I am an author on this paper
Click your name to claim this paper and add it to your profile.
Reviews
Recommended
No Data Available
Share Paper
