4.6 Article

Glyphosate-induced antioxidant imbalance in HaCaT: The protective effect of vitamins C and E

Journal

ENVIRONMENTAL TOXICOLOGY AND PHARMACOLOGY
Volume 22, Issue 1, Pages 27-34

Publisher

ELSEVIER SCIENCE BV
DOI: 10.1016/j.etap.2005.11.003

Keywords

HaCaT; glyphosate-based herbicides; antioxidant status; vitamin C; vitamin E

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Roundup 3 plus (R), a glyphosate-based herbicide, is widely used in the ground, but its extensive use has posed a health risk in man. The aim of this study was firstly to investigate how glyphosate alone or included in Roundup 3 plus (R) affected the antioxidant defense system and lipid peroxidation of human cutaneous cells, and secondly, to evaluate the ameliorating effects of antioxidants, as Vitamin C (VitC) and Vitamin E (VitE), against Roundup 3 plus (R)-induced epidermal antioxidant impairment. Our results showed that glyphosate alone or included in Roundup 3 plus', induced significant changes in cellular antioxidant status as a glutathione depletion, enzymatic (catalase, glutathione-peroxidase and superoxide dismutase) disorders, and increased lipid peroxidation. VitC or VitE supplementation increased superoxide dismutase, glutathione-reductase and -peroxidase activities and reduced lipid peroxidation in Roundup 3 plus (R)-treated keratinocytes. These in vitro data indicated that VitC and VitE might have preventive effects against deleterious cutaneous cell damage caused by Roundup 3 plus@. (c) 2006 Elsevier B.V. All rights reserved.

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