Related references
Note: Only part of the references are listed.Validation of commercial DNA tests for quantitative beef quality traits
A. L. Van Eenennaam et al.
JOURNAL OF ANIMAL SCIENCE (2007)
Putative quantitative trait loci associated with the probability of contracting infectious bovine keratoconjunctivitis
E. Casas et al.
JOURNAL OF ANIMAL SCIENCE (2006)
Genotypic effects of calpain 1 and calpastatin on the tenderness of cooked M. longissimus dorsi steaks from Jersey x Limousin, Angus and Hereford-cross cattle
C. A. Morris et al.
ANIMAL GENETICS (2006)
Association of a single nucleotide polymorphism in the calpastatin gene with carcass and meat quality traits of beef cattle
FS Schenkel et al.
JOURNAL OF ANIMAL SCIENCE (2006)
Detecting quantitative trait loci affecting beef tenderness on bovine chromosome 7 near calpastatin and lysyl oxidase
RD Drinkwater et al.
AUSTRALIAN JOURNAL OF EXPERIMENTAL AGRICULTURE (2006)
A high-resolution whole-genome cattle-human comparative map reveals details of mammalian chromosome evolution
A Everts-van der Wind et al.
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2005)
The transition from quantitative trait loci to diagnostic test in cattle and other livestock
W Barendse
AUSTRALIAN JOURNAL OF EXPERIMENTAL AGRICULTURE (2005)
The relationship between meat tenderization, myofibril fragmentation and autolysis of calpain 3 during post-mortem aging
MA Ilian et al.
MEAT SCIENCE (2004)
A comprehensive genetic map of the cattle genome based on 3802 microsatellites
N Ihara et al.
GENOME RESEARCH (2004)
Interaction and quantitative trait loci
O Mayo
AUSTRALIAN JOURNAL OF EXPERIMENTAL AGRICULTURE (2004)
Genetic and phenotypic characterisation of animal, carcass, and meat quality traits from temperate and tropically adapted beef breeds. 4. Correlations among animal, carcass, and meat quality traits
A Reverter et al.
AUSTRALIAN JOURNAL OF AGRICULTURAL RESEARCH (2003)
Effect of preslaughter feed withdrawal period on longissimus tenderness and the expression of calpains in the ovine
MA Ilian et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2001)