Journal
CARBOHYDRATE RESEARCH
Volume 342, Issue 1, Pages 124-130Publisher
ELSEVIER SCI LTD
DOI: 10.1016/j.carres.2006.11.016
Keywords
chitosan; chitin; polysaccharides; pH-potentiometry; titration; H-1 NMR spectroscopy; IR spectroscopy; thermogravimetry; degree of deacetylation
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The degree of deacetylation (DDA) of chitosan determines the biopolymer's physico-chemical properties and technological applications. pH-Potentiometric titration seems to offer a simple and convenient means of determining DDA. However, to obtain accurate pH-potentiometric DDA values, several factors have to be taken into consideration. We found that the moisture content of the air-dry chitosan samples can be as high as 15%, and a reasonable fraction of this humidity cannot be removed by ordinary drying. Corrections have to be made for the ash content, as in some samples it can be as high as 1% by weight. The method of equivalence point determination was also found to cause systematic variations in the results and in some samples extra acid as high as 1 mol % of the free amino content was also identified. To compensate for the latter effect, the second equivalence point of the titration has to be determined separately and the analytical concentration of the acid be corrected for it. All the corrections listed here are necessary to obtain DDA values that are in reasonable agreement with those obtained from H-1 NMR and IR spectroscopic measurements. The need for these corrections severely limits the usefulness of pH-metry for determining accurate DDA values and thus potentiometry is hardly able to compete with other standard spectroscopic procedures, that is, H-1 NMR spectroscopy. (c) 2006 Elsevier Ltd. All rights reserved.
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