4.7 Article

The effects of seaweed extract inclusion on gut morphology, selected intestinal microbiota, nutrient digestibility, volatile fatty acid concentrations and the immune status of the weaned pig

Related references

Note: Only part of the references are listed.
Article Agriculture, Multidisciplinary

Study on the effects of laminarin, a polysaccharide from seaweed, on gut characteristics

Christelle Deville et al.

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE (2007)

Article Agriculture, Dairy & Animal Science

Role of yeast cell wall polysaccharides in pig nutrition and health protection

G. Kogan et al.

LIVESTOCK SCIENCE (2007)

Article Agriculture, Dairy & Animal Science

Performance of weanling pigs offered low or high lactose diets supplemented with avilamycin or inulin

KM Pierce et al.

ANIMAL SCIENCE (2005)

Review Cell Biology

Immune recognition of fungal β-glucans

GD Brown et al.

CELLULAR MICROBIOLOGY (2005)

Article Agriculture, Multidisciplinary

Laminarin in the dietary fibre concept

C Devillé et al.

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE (2004)

Article Immunology

β-glucan, extracted from oat, enhances disease resistance against bacterial and parasitic infections

CH Yun et al.

FEMS IMMUNOLOGY AND MEDICAL MICROBIOLOGY (2003)

Article Agriculture, Dairy & Animal Science

Effect of dietary cereal on intestinal bacterial populations in weaned pigs

MD Drew et al.

CANADIAN JOURNAL OF ANIMAL SCIENCE (2002)

Review Nutrition & Dietetics

Fermentation in the large intestine of single-stomached animals and its relationship to animal health

BA Williams et al.

NUTRITION RESEARCH REVIEWS (2001)

Article Biochemistry & Molecular Biology

A fucoidan fraction from Ascophyllum nodosum

MF Marais et al.

CARBOHYDRATE RESEARCH (2001)

Article Biochemistry & Molecular Biology

Polysaccharides of algae: 55. Polysaccharide composition of several brown algae from Kamchatka

AI Usov et al.

RUSSIAN JOURNAL OF BIOORGANIC CHEMISTRY (2001)

Article Agriculture, Multidisciplinary

Dietary modulation of bacterial fermentative capacity by edible seaweeds in rats

I Goñi et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2001)

Article Agriculture, Dairy & Animal Science

Effects of Spirulina platensis on growth performance of weanling pigs

GS Grinstead et al.

ANIMAL FEED SCIENCE AND TECHNOLOGY (2000)