Impact of UV and secondary disinfection on microbial control in a model distribution system

This study evaluates the synergistic effects of ultraviolet (UV) and secondary disinfectants on water quality in a model distribution system. Chemical disinfectants evaluated for residual disinfection include chlorine dioxide, monochloramine, and free chlorine. Results suggest that there may be synergistic effects between UV and the chemical disinfectants for controlling microbiological re-growth in drinking water distribution systems. UV disinfection appeared to increase the vulnerability of bacteria located in suspension or within biofilms to chemical disinfection, although only at low disinfectant residual concentrations of 0.25, 0.50, and 1.0 mg/L for chlorine dioxide, free chlorine, and monochloramines, respectively. At high disinfectant residual concentrations of 0.50, 1.0, and 2.0 mg/L for chlorine dioxide, free chlorine, and monochloramines, respectively, results indicated that chemical disinfection alone would be adequate for microbial control. In the reactors receiving UV pre-treatment, both chlorine dioxide and free chlorine disinfection were far more effective in reducing the growth of suspended heterotrophic bacteria than without UV pre-treatment. Similar biofilm and suspended bacterial levels were observed without subsequent chemical disinfection regardless of the presence or absence of UV treatment. Overall, these findings imply that UV treatment prior to chemical disinfection enhances microbial control in distribution systems. These results indicate the use of UV pre-treatment can be effective at reducing the disinfectant concentration necessary for microbial control, therefore reducing the potential for the formation of disinfectant by-product in the system.