☆ 4.8 Article

Synthesis of (-)-Hygromycin A: Application of Mitsunobu Glycosylation and Tethered Aminohydroxylation

ANGEWANDTE CHEMIE-INTERNATIONAL EDITION (2009)

Journal

ANGEWANDTE CHEMIE-INTERNATIONAL EDITION

Volume 48, Issue 35, Pages 6507-6510

Publisher

WILEY-V C H VERLAG GMBH

DOI: 10.1002/anie.200902840

Keywords

aminohydroxylation; Mitsunobu glycosylation; natural products; total synthesis

Categories

Chemistry, Multidisciplinary

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