4.7 Article

Functional expression of prokaryotic and eukaryotic genes in Escherichia coli for conversion of glucose to p-hydroxystyrene

Journal

METABOLIC ENGINEERING
Volume 9, Issue 3, Pages 268-276

Publisher

ACADEMIC PRESS INC ELSEVIER SCIENCE
DOI: 10.1016/j.ymben.2007.01.002

Keywords

microbial production of p-hydroxystyrene (4-vinyl phenol); conversion of glucose to p-hydroxystyrene; metabolic engineering; p-hydroxycinnamic acid decarboxylase; p-coumarate decarboxylase; phenylalamne ammonia-lyase; tyrosine ammonia-lyase

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The chemical monomer p-hydroxystyrene (pHS) is used for producing a number of important industrial polymers from petroleumbased feedstocks. In an alternative approach, the microbial production of pHS can be envisioned by linking together a number of different metabolic pathways, of which those based on using glucose for carbon and energy are currently the most economical. The biological process conserves petroleum when glucose is converted to the aromatic amino acid L-tyrosine, which is deaminated by a tyrosine/phenylalanine ammonia-lyase (PAL/TAL) enzyme to yield p-hydroxycinnamic acid (pHCA). Subsequent decarboxylation of pHCA gives rise to pHS. Bacteria able to efficiently decarboxylate pHCA to pHS using a pHCA decarboxylase (PDC) include Baedlus subtilis, Pseudomonas fitioreseens and Lactobacillusplantarum. Both B. subtilis and L. plantarum possess high levels of pHCA-inducible decarboxylase activity and were chosen for further studies. The genes encoding PDC in these organisms were cloned and the pHCA decarboxylase expressed in Escherichia coli strains co-transformed with a plasmid encoding a bifunctional PAL/TAL enzyme from the yeast Rhodotorula glutinis. Production of pHS from glucose was ten-fold greater for the expressed L. plantarum pdc gene (0.11 mM), compared to that obtained when the B. subtilis PDC gene (pau(C) was used. An E. coli strain (WWQ51.1) expressing both tyrosine ammonia-lyase(PAL) and pHCA decarboxylase (pdc), when grown in a 14 L fermentor and under phosphate limited conditions, produced 0.4 g/L of pHS from glucose. We, therefore, demonstrate pHS production from an inexpensive carbohydrate feedstock by fermentation using a novel metabolic pathway comprising genes from E coli, L. plantarum and R. glutinis. (c) 2007 Elsevier Inc. All rights reserved.

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