Journal
BIORESOURCE TECHNOLOGY
Volume 98, Issue 7, Pages 1509-1512Publisher
ELSEVIER SCI LTD
DOI: 10.1016/j.biortech.2006.05.022
Keywords
scleroglucan; Sclerotium rolfsii; molasses; coconut water; sugarcane juice; complex media
Ask authors/readers for more resources
Submerged fermentation was carried out for the production of scleroglucan by Sclerotium rolfsii MTCC 2156 using complex media, such as coconut water, sugarcane molasses and sugarcane juice at 28 +/- 2 degrees C and 180 rpm for 72 h. Sugarcane juice gave maximum scleroglucan production of 23.87 g/l as compared to 12.58 and 18.45 g/l with coconut water and sugarcane molasses, respectively. Utilization of these substrates would be ecologically sound and economically advantageous. (c) 2006 Elsevier Ltd. All rights reserved.
Authors
I am an author on this paper
Click your name to claim this paper and add it to your profile.
Reviews
Recommended
No Data Available