4.5 Article

Unique anthranilic acid chemistry facilitates profiling and characterization of Ser/Thr-linked sugar chains following hydrazinolysis

Journal

ANALYTICAL BIOCHEMISTRY
Volume 373, Issue 1, Pages 104-111

Publisher

ACADEMIC PRESS INC ELSEVIER SCIENCE
DOI: 10.1016/j.ab.2007.09.021

Keywords

O-linked oligosaccharides; hydrazinolysis; fluorescent tag; 2-aminobenzoic acid

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