4.7 Article

Nitrous oxide emissions from soil during soybean [(Glycine max (L.) Merrill] crop phenological stages and stubbles decomposition period

Journal

BIOLOGY AND FERTILITY OF SOILS
Volume 44, Issue 4, Pages 581-588

Publisher

SPRINGER
DOI: 10.1007/s00374-007-0241-7

Keywords

denitrification; nitrification; greenhouse effect; nitrogen

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The purpose of this study was to evaluate, during the phenological stages of inoculated soybean crop [Glycine max (L.) Merrill], the effect of different N fertilization levels and inoculation with Bradyrhizobium japonicum on N2O emissions from the soil. Gas emissions were evaluated at field conditions by the static-chamber method. Nitrogen fertilization increased N2O emissions significantly (P < 0.05). The variable that best explained cumulative N2O emissions during the whole soybean growing season was the soil nitrate level (r(2)=0.1899; P=0.0231). Soil moisture presented a greater control on N2O emissions between the grain-filling period and the crop commercial maturity (r(2)=0.5361; P < 0.0001), which coincided with a positive balance of the available soil N, as a consequence of the decrease in crop requirements and root and nodular decomposition. Only soil soluble carbon (r(2)=0.29; P=0.019) and moisture (r(2)=0.24; P=0.039) were correlated with N2O emissions during the residue decomposition period. The relationship between soil variables and N2O emissions depended on crop phenological or stubbles decomposition stages.

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