4.7 Article

Vitamin A isotope dilution predicts liver stores in line with long-term vitamin A intake above the current Recommended Dietary Allowance for young adult women

Journal

AMERICAN JOURNAL OF CLINICAL NUTRITION
Volume 98, Issue 5, Pages 1192-1199

Publisher

AMER SOC NUTRITION-ASN
DOI: 10.3945/ajcn.113.063867

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Funding

  1. NIHNIDDK [61973]
  2. National Research Initiative of the USDA Cooperative State Research, Education and Extension Service [2003-35200-05377]

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Background: The Estimated Average Requirement (EAR) and Recommended Dietary Allowance (RDA) for vitamin A are 1.7 and 2.4 mu mol/d (500 and 700 mu g retinol activity equivalents/d), respectively, for nonpregnant, nonlactating women aged >19 y. This intake is presumed to maintain a minimally acceptable liver concentration of 0.07 mu mol (20 mu g) retinol/g; however, liver reserves have not been evaluated with respect to vitamin A intake in women of any age group defined in the Dietary Reference Intakes. Objective: This cross-sectional study examined vitamin A intake and liver reserves estimated by stable-isotope dilution testing. Design: Forty nonpregnant, nonlactating women (mean +/- SD age: 22.4 +/- 2.3 y) completed a Harvard food-frequency questionnaire (FFQ) and 3-d diet record (3DDR) before undergoing vitamin A status assessment by using a [C-13(2)]retinol stable-isotope dilution test. Results: Vitamin A intake was 70% higher than the RDA by both dietary-assessment methods (P<0.001). The mean (+/- SD) liver concentration of vitamin A was 0.45 +/- 0.31 mu mol/g (129 +/- 89 mu g/g) and ranged from 0.09 (26 mu g/g) to 1.79 mu mol/g (513 mu g/g). Liver and total-body vitamin A were highly correlated with intake measured by FFQ (P <= 0.009), but 3DDR was not (P >= 0.22). Prediction equations were developed for 3- and 7-d data. Conclusions: In this well-nourished population, vitamin A consumption was considerably higher than recommended, and liver reserves were consistent with intake. Because of their sensitivity, stable-isotope techniques can help to describe the vitamin A status and better characterize the intake needs of all groups defined in the Dietary Reference Intakes. Registration was not required for this trial.

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