Related references
Note: Only part of the references are listed.被撤回的出版物: Primary Prevention of Cardiovascular Disease with a Mediterranean Diet (Retracted article. See vol. 378, pg. 2441, 2018)
Ramon Estruch et al.
NEW ENGLAND JOURNAL OF MEDICINE (2013)
Alcohol Consumption Patterns, Beverage Type, and Long-Term Mortality Among Women Survivors of Acute Myocardial Infarction
Joshua I. Rosenbloom et al.
AMERICAN JOURNAL OF CARDIOLOGY (2012)
Relationship Between Healthy Diet and Risk of Cardiovascular Disease Among Patients on Drug Therapies for Secondary Prevention A Prospective Cohort Study of 31 546 High-Risk Individuals From 40 Countries
Mahshid Dehghan et al.
CIRCULATION (2012)
Cardiovascular Benefits of Dietary Fiber
Ambika Satija et al.
CURRENT ATHEROSCLEROSIS REPORTS (2012)
Long-term alcohol consumption in relation to all-cause and cardiovascular mortality among survivors of myocardial infarction: the Health Professionals Follow-up Study
Jennifer K. Pai et al.
EUROPEAN HEART JOURNAL (2012)
Adherence to the Mediterranean Diet Pattern Has Declined in Spanish Adults
Luz M. Leon-Munoz et al.
JOURNAL OF NUTRITION (2012)
Major dietary patterns and risk of coronary heart disease in middle-aged persons from a Mediterranean country: The EPIC-Spain cohort study
P. Guallar-Castillon et al.
NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES (2012)
Consumption of fried foods and risk of coronary heart disease: Spanish cohort of the European Prospective Investigation into Cancer and Nutrition study
Pilar Guallar-Castillon et al.
BMJ-BRITISH MEDICAL JOURNAL (2012)
Effects of High Adherence to Mediterranean or Low-Fat Diets in Medicated Secondary Prevention Patients
Maria Cristina D. Thomazella et al.
AMERICAN JOURNAL OF CARDIOLOGY (2011)
The impact of a Mediterranean diet and healthy lifestyle on premature mortality in men and women
Piet A. van den Brandt
AMERICAN JOURNAL OF CLINICAL NUTRITION (2011)
Carotid intima-media thickness changes with Mediterranean diet: A randomized trial (PREDIMED-Navarra)
Manuel Murie-Fernandez et al.
ATHEROSCLEROSIS (2011)
Adherence to the Mediterranean diet reduces mortality in the Spanish cohort of the European Prospective Investigation into Cancer and Nutrition (EPIC-Spain)
Genevieve Buckland et al.
BRITISH JOURNAL OF NUTRITION (2011)
Reduction in the Incidence of Type 2 Diabetes With the Mediterranean Diet Results of the PREDIMED-Reus nutrition intervention randomized trial
Jordi Salas-Salvado et al.
DIABETES CARE (2011)
Omega-3 Fatty Acids and Cardiovascular Disease Effects on Risk Factors, Molecular Pathways, and Clinical Events
Dariush Mozaffarian et al.
JOURNAL OF THE AMERICAN COLLEGE OF CARDIOLOGY (2011)
Association of alcohol consumption with selected cardiovascular disease outcomes: a systematic review and meta-analysis
Paul E. Ronksley et al.
BMJ-BRITISH MEDICAL JOURNAL (2011)
Adherence to a Mediterranean diet and risk of gastric adenocarcinoma within the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort study
Genevieve Buckland et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2010)
Accruing evidence on benefits of adherence to the Mediterranean diet on health an updated systematic review and meta-analysis
Francesco Sofi et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2010)
Alcohol consumption and risk of recurrent cardiovascular events and mortality in patients with clinically manifest vascular disease and diabetes mellitus: The Second Manifestations of ARTerial (SMART) disease study
J. W. J. Beulens et al.
ATHEROSCLEROSIS (2010)
Mediterranean Diet and Incidence of and Mortality From Coronary Heart Disease and Stroke in Women
Teresa T. Fung et al.
CIRCULATION (2009)
Worldwide variation of adherence to the Mediterranean diet, in 1961-1965 and 2000-2003
Rui da Silva et al.
PUBLIC HEALTH NUTRITION (2009)
Adherence to the Mediterranean diet is inversely associated with circulating interleukin-6 among middle-aged men
Jun Dai et al.
CIRCULATION (2008)
Weight loss with a low-carbohydrate, Mediterranean, or low-fat diet
Iris Shai et al.
NEW ENGLAND JOURNAL OF MEDICINE (2008)
Components of the mediterranean-type food pattern and serum inflammatory markers among patients at high risk for cardiovascular disease
J. Salas-Salvado et al.
EUROPEAN JOURNAL OF CLINICAL NUTRITION (2008)
Mediterranean dietary pattern and prediction of all-cause mortality in a US population - Results from the NIH-AARP diet and health study
Panagiota N. Mitrou et al.
ARCHIVES OF INTERNAL MEDICINE (2007)
Modified Mediterranean diet and survival after myocardial infarction: the EPIC-Elderly study
A. Trichopoulou et al.
EUROPEAN JOURNAL OF EPIDEMIOLOGY (2007)
The strengthening the reporting of observational studies in epidemiology (STROBE) statement: Guidelines for reporting observational studies
Erik von Elm et al.
ANNALS OF INTERNAL MEDICINE (2007)
Effect of a traditional mediterranean diet on lipoprotein oxidation -: A randomized controlled trial
Montserrat Fito et al.
ARCHIVES OF INTERNAL MEDICINE (2007)
Effects of a Mediterranean-style diet on cardiovascular risk factors -: A randomized trial
Ramon Estruch et al.
ANNALS OF INTERNAL MEDICINE (2006)
Diet quality is associated with the risk of estrogen receptor-negative breast cancer in postmenopausal women.
TT Fung et al.
JOURNAL OF NUTRITION (2006)
The Nurses' Health Study: Lifestyle and health among women
GA Colditz et al.
NATURE REVIEWS CANCER (2005)
Mediterranean diet and survival among patients with coronary heart disease in Greece
A Trichopoulou et al.
ARCHIVES OF INTERNAL MEDICINE (2005)
Mediterranean diet, lifestyle factors, and 10-year mortality in elderly European men and women - The HALE project
KTB Knoops et al.
JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION (2004)
Adherence to a Mediterranean diet and survival in a Greek population
A Trichopoulou et al.
NEW ENGLAND JOURNAL OF MEDICINE (2003)
Lyon Diet Heart Study - Benefits of a Mediterranean-style, National Cholesterol Education Program/American Heart Association step I dietary pattern on cardiovascular disease
P Kris-Etherton et al.
CIRCULATION (2001)
Share Paper
