4.7 Article

Association of vitamin B-6 status with inflammation, oxidative stress, and chronic inflammatory conditions: the Boston Puerto Rican Health Study

Journal

AMERICAN JOURNAL OF CLINICAL NUTRITION
Volume 91, Issue 2, Pages 337-342

Publisher

OXFORD UNIV PRESS
DOI: 10.3945/ajcn.2009.28571

Keywords

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Funding

  1. National Institutes of Health, National Institute on Aging [01AG023394-02]
  2. National Heart, Lung, and Blood Institute [HL54776]
  3. US Department of Agriculture, Agricultural Research Service [53-K06-5-10, 58-1950-9-001]

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Background: Low vitamin B-6 status has been linked to an increased risk of cardiovascular diseases. The cardioprotective effects of vitamin B-6 independent of homocysteine suggest that additional mechanisms may be involved. Objective: Our objective was to examine the cross-sectional association of vitamin B-6 status with markers of inflammation and oxidative stress. Design: We measured plasma pyridoxal-5'-phosphate (PLP), C-reactive protein (CRP), and ail oxidative DNA damage marker, urinary 8-hydroxydeoxyguanosine (8-OHdG), in Puerto Rican adults who were living in Massachusetts (n = 1205, aged 45-75 y). Results: There was a strong dose-response relation of plasma PLP concentration with plasma CRP. Increasing quartiles of PLP were significantly associated with lower CRP concentrations (geometric means: 4.7, 3.6, 3.1, and 2.5 mg/L; P for trend < 0.0001) and with lower urinary 8-OHdG concentrations (geometric means: 124, 124, 117, and 108 ng/mg creatinine; P for trend: 0.025) after multivariate adjustment. These negative associations persisted after plasma homocysteine was controlled for. Plasma PLP concentrations were significantly correlated with plasma fasting glucose (r = -0.1, P = 0.0006), glycated hemoglobin (r = -0.08, P = 0.006), and homeostasis model assessment of beta cell function (r = 0.082, P = 0.005). Metabolic syndrome, obesity, and diabetes were also significantly associated with low plasma PLP concentrations (P = 0.011, 0.0007, and 0.004, respectively). Conclusions: Low vitamin B-6 concentrations are associated with inflammation. higher oxidative stress, and metabolic conditions in older Puerto Rican adults. Our data suggest that vitamin B-6 may influence cardiovascular disease risk through mechanisms other than homocysteine and support the notion that nutritional status may influence the health disparities present in this population. Am J Clin Nutr 2010;91:337-42.

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