4.4 Article

Water and Vapor Movement with Condensation and Evaporation in a Sandy Column

Journal

SOIL SCIENCE SOCIETY OF AMERICA JOURNAL
Volume 73, Issue 3, Pages 707-717

Publisher

SOIL SCI SOC AMER
DOI: 10.2136/sssaj2008.0094

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Funding

  1. Army Research Office (Terrestrial Processes and Landscape Dynamics and Terrestrial System Modeling and Model Integration)
  2. National Science Foundation (NSF) Biocomplexity [04-10055]
  3. NSF DEB [04-21530]

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The diffusion of warm, humid air into an initially cold, dry, sandy column was analyzed to study the movement of water vapor and liquid water under nonisothermal and low water content conditions. The analysis was performed using the HYDRUS-1D code. While the water retention curve of sand was measured experimentally, the unsaturated hydraulic conductivity function was inversely estimated from the observed water content profiles in the column. The estimated unsaturated hydraulic conductivity function displayed a shape that reflected distinct processes of capillary pore water flow and film flow at high and low water contents, respectively. Four components of the total water flux, including thermal and isothermal liquid water and water vapor fluxes, were evaluated using the calibrated soil hydraulic properties. Evaporation and condensation rates were calculated based on water mass balance. Water vapor entered the soil column at the hot surface and condensed at the cold bottom. Subsequently, liquid water moved upward and evaporated at the moisture front in the middle of the column where the relative humidity decreased below unity. Liquid water and water vapor then circulated between the bottom and the moisture front, accompanied by condensation and evaporation processes. The impact of the enhancement factor in the thermal vapor diffusion term could not be clearly identified from available experimental water content profiles. Increases in liquid water flow and the evaporation rate could be compensated for by increases in vapor flow and the condensation rate. Additional data would be needed to fully evaluate the effect of the enhancement factor.

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