☆ 4.8 Article

Proteoglycans and Glycosaminoglycans Improve Toughness of Biocompatible Double Network Hydrogels

ADVANCED MATERIALS (2014)

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Journal

ADVANCED MATERIALS
Volume 26, Issue 3, Pages 436-442

Publisher

WILEY-V C H VERLAG GMBH
DOI: 10.1002/adma.201303387

Keywords

hydrogels; proteoglycans; glycosaminoglycans; toughness; biocompatibility

Categories

Chemistry, Multidisciplinary Chemistry, Physical Nanoscience & Nanotechnology Materials Science, Multidisciplinary Physics, Applied Physics, Condensed Matter

Funding

  1. Japan Society for the Promotion of Science (JSPS) [124225006]
  2. A-STEP from Japan Science and Technology Agency [AS242Z01029Q]
  3. Grants-in-Aid for Scientific Research [23240070] Funding Source: KAKEN

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