Related references
Note: Only part of the references are listed.Anti-inflammatory activity of mangostins from Garcinia mangostana
Lih-Geeng Chen et al.
FOOD AND CHEMICAL TOXICOLOGY (2008)
Characterized mechanism of α-mangostin-induced cell death:: Caspase-independent apoptosis with release of endonuclease-G from mitochondria and increased miR-143 expression in human colorectal cancer DLD-1 cells
Yoshihito Nakagawa et al.
BIOORGANIC & MEDICINAL CHEMISTRY (2007)
Antioxidant and antiproliferative activities of extracts from a variety of edible seaweeds
Yvonne V. Yuan et al.
FOOD AND CHEMICAL TOXICOLOGY (2006)
Ascorbic acid suppresses cell death in rat DS-sarcoma cancer cells induced by 5-aminolevulinic acid-based photodynamic therapy
J Frank et al.
FREE RADICAL BIOLOGY AND MEDICINE (2006)
Xanthones induce cell-cycle arrest and apoptosis in human colon cancer DLD-1 cells
K Matsumoto et al.
BIOORGANIC & MEDICINAL CHEMISTRY (2005)
Antioxidant activities of enzymatic extracts from brown seaweeds
SJ Heo et al.
BIORESOURCE TECHNOLOGY (2005)
Preferential target is mitochondria in α-mangostin-induced apoptosis in human leukemia HL60 cells
K Matsumoto et al.
BIOORGANIC & MEDICINAL CHEMISTRY (2004)
Protoporphyrin IX production and its photodynamic effects on glioma cells, neuroblastoma cells and normal cerebellar granule cells in vitro with 5-aminolevulinic acid and its hexylester
SM Wu et al.
CANCER LETTERS (2003)
Chemotherapy-induced chromosomal damage in peripheral blood lymphocytes of cancer patients supplemented with antioxidants or placebo
TJ Elsendoorn et al.
MUTATION RESEARCH-GENETIC TOXICOLOGY AND ENVIRONMENTAL MUTAGENESIS (2001)