Related references
Note: Only part of the references are listed.Metabolism and phospholipid assembly of polyunsaturated fatty acids in human bone marrow mesenchymal stromal cells
Feven Tigistu-Sahle et al.
JOURNAL OF LIPID RESEARCH (2017)
Recent Advances in Phospholipids from Colostrum, Milk and Dairy By-Products
Vito Verardo et al.
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES (2017)
Microbiological quality of raw milk attributable to prolonged refrigeration conditions
Nuwan R. Vithanage et al.
JOURNAL OF DAIRY RESEARCH (2017)
Effect of nitrogen gas flushing treatments on total antioxidant capacity and ascorbic acid content in raw bovine milk during cold storage
Oguz Gursoy et al.
MLJEKARSTVO (2017)
N2 Gas Flushing Limits the Rise of Antibiotic-Resistant Bacteria in Bovine Raw Milk during Cold Storage
Patricia Munsch-Alatossava et al.
FRONTIERS IN MICROBIOLOGY (2017)
The Biodiversity of the Microbiota Producing Heat-Resistant Enzymes Responsible for Spoilage in Processed Bovine Milk and Dairy Products
Solimar G. Machado et al.
FRONTIERS IN MICROBIOLOGY (2017)
Effect of nitrogen gas flushing treatments on total antioxidant capacity and ascorbic acid content in raw bovine milk during cold storage
Oguz Gursoy et al.
MLJEKARSTVO (2017)
Effects of lipid sources, lysophospholipids and organic acids in maize-based broiler diets on nutrient balance, liver concentration of fat-soluble vitamins, jejunal microbiota and performance
G. V. Polycarpo et al.
BRITISH POULTRY SCIENCE (2016)
Biodiversity of culturable psychrotrophic microbiota in raw milk attributable to refrigeration conditions, seasonality and their spoilage potential
Nuwan R. Vithanage et al.
INTERNATIONAL DAIRY JOURNAL (2016)
Bacterial Sphingomyelinases and Phospholipases as Virulence Factors
Marietta Flores-Diaz et al.
MICROBIOLOGY AND MOLECULAR BIOLOGY REVIEWS (2016)
Bacterial lipids activate, synergize, and inhibit a developmental switch in choanoflagellates
Arielle Woznica et al.
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2016)
Efficiency of N2 Gas Flushing Compared to the Lactoperoxidase System at Controlling Bacterial Growth in Bovine Raw Milk Stored at Mild Temperatures
Patricia Munsch-Alatossava et al.
FRONTIERS IN MICROBIOLOGY (2016)
Iron-Regulated Phospholipase C Activity Contributes to the Cytolytic Activity and Virulence of Acinetobacter baumannii
Steven E. Fiester et al.
PLOS ONE (2016)
Dietary emulsifiers impact the mouse gut microbiota promoting colitis and metabolic syndrome
Benoit Chassaing et al.
NATURE (2015)
Acinetobacter baumannii Virulence Is Mediated by the Concerted Action of Three Phospholipases D
Julia Stahl et al.
PLOS ONE (2015)
Phospholipid Architecture of the Bovine Milk Fat Globule Membrane Using Giant Unilamellar Vesicles as a Model
Haotian Zheng et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2014)
Novel lysophosphoplipid receptors: their structure and function
Kumiko Makide et al.
JOURNAL OF LIPID RESEARCH (2014)
Phospholipids in Milk Fat: Composition, Biological and Technological Significance, and Analytical Strategies
Giovanna Contarini et al.
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES (2013)
Membrane-perturbing effect of fatty acids and lysolipids
Ahmad Arouri et al.
PROGRESS IN LIPID RESEARCH (2013)
Lysophosphatidylinositol signalling: New wine from an old bottle
Roberto Pineiro et al.
BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR AND CELL BIOLOGY OF LIPIDS (2012)
Phospholipid fingerprints of milk from different mammalians determined by 31P NMR: Towards specific interest in human health
Cyrielle Garcia et al.
FOOD CHEMISTRY (2012)
Metabolic Connections during Apoptotic Cell Engulfment
Claudia Z. Han et al.
CELL (2011)
Comparison of Lysophospholipid Levels in Rat Feces with Those in a Standard Chow
Manami Inoue et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2011)
Measurement of phospholipids by hydrophilic interaction liquid chromatography coupled to tandem mass spectrometry: The determination of choline containing compounds in foods
Yuan-Yuan Zhao et al.
JOURNAL OF CHROMATOGRAPHY A (2011)
Cell death in the neighbourhood: direct microenvironmental effects of apoptosis in normal and neoplastic tissues
Christopher D. Gregory et al.
JOURNAL OF PATHOLOGY (2011)
Phosphatidylcholine as a constituent in the colonic mucosal barrier-Physiological and clinical relevance
Robert Ehehalt et al.
BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR AND CELL BIOLOGY OF LIPIDS (2010)
Composition and Fatty Acid Distribution of Bovine Milk Phospholipids from Processed Milk Products
Sophie Gallier et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2010)
Potential of nitrogen gas (N-2) to control psychrotrophs and mesophiles in raw milk
Patricia Munsch-Alatossava et al.
MICROBIOLOGICAL RESEARCH (2010)
Exclusion of phospholipases (PLs)-producing bacteria in raw milk flushed with nitrogen gas (N-2)
Patricia Munsch-Alatossava et al.
MICROBIOLOGICAL RESEARCH (2010)
Distribution and fatty acid content of phospholipids from bovine milk and bovine milk fat globule membranes
F. Sanchez-Juanes et al.
INTERNATIONAL DAIRY JOURNAL (2009)
Involvement of a phospholipase C in the hemolytic activity of a clinical strain of Pseudomonas fluorescens
Gaelle Rossignol et al.
BMC MICROBIOLOGY (2008)
Secreted bacterial phospholipase A2 enzymes:: better living through phospholipolysis
Izabela Sitkiewicz et al.
TRENDS IN MICROBIOLOGY (2007)
Software tools for analysis of mass spectrometric lipidome data
Perttu Haimi et al.
ANALYTICAL CHEMISTRY (2006)
Phospholipase A in Gram-negative bacteria and its role in pathogenesis
TS Istivan et al.
MICROBIOLOGY-SGM (2006)
Phenotypic characterization of raw milk-associated psychrotrophic bacteria
P. Munsch-Alatossava et al.
MICROBIOLOGICAL RESEARCH (2006)
Effect of modified atmospheres on the growth and extracellular enzyme activities of psychrotrophs in raw milk
S Dechemi et al.
ENGINEERING IN LIFE SCIENCES (2005)
Genetic diversity and spoilage potentials among Pseudomonas spp. isolated from fluid milk products and dairy processing plants
B Dogan et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2003)
Several pseudomonads, associated with the cultivated mushrooms Agaricus bisporus or Pleurotus sp., are hemolytic
P Munsch et al.
MICROBIOLOGICAL RESEARCH (2002)