4.5 Article

Expression and characterization of glutamate decarboxylase from Lactobacillus brevis HYE1 isolated from kimchi

Related references

Note: Only part of the references are listed.
Article Biotechnology & Applied Microbiology

Characterization of Glutamate Decarboxylase (GAD) from Lactobacillus sakei A156 Isolated from jeot-gal

Hyun Deok Sa et al.

JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY (2015)

Article Biotechnology & Applied Microbiology

Characterization of a glutamate decarboxylase (GAD) gene from Lactobacillus zymae

Ji Yeong Park et al.

BIOTECHNOLOGY LETTERS (2014)

Article Agriculture, Multidisciplinary

Characterization of Glutamate Decarboxylase from Lactobacillus plantarum and Its C-Terminal Function for the pH Dependence of Activity

Sun-Mi Shin et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2014)

Review Biochemistry & Molecular Biology

GABA is an effective immunomodulatory molecule

Zhe Jin et al.

AMINO ACIDS (2013)

Article Biochemistry & Molecular Biology

Expression and Characterization of a Glutamate Decarboxylase from Lactobacillus brevis 877G Producing γ-Aminobutyric Acid

Myung-Ji Seo et al.

BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY (2013)

Article Endocrinology & Metabolism

γ-Aminobutyric Acid Regulates Both the Survival and Replication of Human β-Cells

Jide Tian et al.

DIABETES (2013)

Article Biotechnology & Applied Microbiology

Cloning, sequencing and expression of a glutamate decarboxylase gene from the GABA-producing strain CGMCC 1306

Enyu Fan et al.

ANNALS OF MICROBIOLOGY (2012)

Article Multidisciplinary Sciences

Pyridoxal 5′-Phosphate Is a Slow Tight Binding Inhibitor of E. coli Pyridoxal Kinase

Mohini S. Ghatge et al.

PLOS ONE (2012)

Article Biotechnology & Applied Microbiology

Production of gamma-aminobutyric acid by Lactobacillus brevis NCL912 using fed-batch fermentation

Haixing Li et al.

MICROBIAL CELL FACTORIES (2010)

Article Biochemistry & Molecular Biology

Purification and Characterization of the First Archaeal Glutamate Decarboxylase from Pyrococcus horikoshii

Han-Woo Kim et al.

BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY (2009)

Article Biotechnology & Applied Microbiology

A high gamma-aminobutyric acid-producing Lactobacillus brevis isolated from Chinese traditional paocai

Haixing Li et al.

ANNALS OF MICROBIOLOGY (2008)

Article Biochemistry & Molecular Biology

Characterization of glutamate decarboxylase from a high γ-aminobutyric acid (GABA)-producer, Lactobacillus paracasei

Noriko Komatsuzaki et al.

BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY (2008)

Article Biochemistry & Molecular Biology

Glutamate decarboxylase from Lactobacillus brevis:: Activation by ammonium sulfate

Kazumi Hiraga et al.

BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY (2008)

Article Microbiology

Lactobacillus senmaizukei sp nov., isolated from Japanese pickle

Kazumi Hiraga et al.

INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY (2008)

Article Biotechnology & Applied Microbiology

Characterization of a novel glutamate decarboxylase from Streptococcus salivarius ssp thermophilus Y2

Sheng-Yuan Yang et al.

JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY (2008)

Article Biotechnology & Applied Microbiology

Synthesis of γ-aminobutyric acid by lactic acid bacteria isolated from a variety of Italian cheeses

S. Siragusa et al.

APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2007)

Article Biotechnology & Applied Microbiology

Cloning and expression of a full-length glutamate decarboxylase gene from Lactobacillus brevis BH2

Se-Hee Kim et al.

BIOTECHNOLOGY AND BIOPROCESS ENGINEERING (2007)

Article Biochemistry & Molecular Biology

Recent gene conversions between duplicated glutamate decarboxylase genes (gadA and gadB) in pathogenic Escherichia coli

Teresa M. Bergholz et al.

MOLECULAR BIOLOGY AND EVOLUTION (2007)

Article Biotechnology & Applied Microbiology

Biosynthesis of γ-aminobutyric acid (GABA) using immobilized whole cells of Lactobacillus brevis

Jun Huang et al.

WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY (2007)

Article Biochemical Research Methods

The use of differential scanning fluorimetry to detect ligand interactions that promote protein stability

Frank H. Niesen et al.

NATURE PROTOCOLS (2007)

Article Biotechnology & Applied Microbiology

Production of γ-aminobutyric acid (GABA) by Lactobacillus paracasei isolated from traditional fermented foods

N Komatsuzaki et al.

FOOD MICROBIOLOGY (2005)

Article Biochemistry & Molecular Biology

Crystal structure and functional analysis of Escherichia coli glutamate decarboxylase

G Capitani et al.

EMBO JOURNAL (2003)

Article Food Science & Technology

Purification and characterization of glutamate decarboxylase from Aspergillus oryzae

K Tsuchiya et al.

FOOD SCIENCE AND TECHNOLOGY RESEARCH (2003)

Article Nutrition & Dietetics

Blood-pressure-lowering effect of a novel fermented milk containing γ-aminobutyric acid (GABA) in mild hypertensives

K Inoue et al.

EUROPEAN JOURNAL OF CLINICAL NUTRITION (2003)