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Preventing Wernicke Encephalopathy After Bariatric Surgery

Journal

OBESITY SURGERY
Volume 28, Issue 7, Pages 2060-2068

Publisher

SPRINGER
DOI: 10.1007/s11695-018-3262-4

Keywords

Clinical nutrition; Dietary; Bariatric; Gastric; Obesity; Wernicke's encephalopathy; Thiamine

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Half a million bariatric procedures are performed annually worldwide. Our aim was to review the signs and symptoms of Wernicke's encephalopathy (WE) after bariatric surgery. We included 118 WE cases. Descriptions involved gastric bypass (52%), but also newer procedures like the gastric sleeve. Bariatric WE patients were younger (median = 33 years) than those in a recent meta-analysis of medical procedures (mean = 39.5 years), and often presented with vomiting (87.3%), ataxia (84.7%), altered mental status (76.3%), and eye movement disorder (73.7%). Younger age seemed to protect against mental alterations and higher BMI against eye movement disorders. The WE treatment was often insufficient, specifically ignoring low parenteral thiamine levels (77.2%). In case of suspicion, thiamine levels should be tested and treated adequately with parenteral thiamine supplementation.

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