4.1 Article

The Absence of a Clinically Significant Effect of Food on the Single Dose Pharmacokinetics of Vorapaxar, a PAR-1 Antagonist, in Healthy Adult Subjects

Journal

CLINICAL PHARMACOLOGY IN DRUG DEVELOPMENT
Volume 2, Issue 4, Pages 310-315

Publisher

WILEY
DOI: 10.1002/cpdd.38

Keywords

vorapaxar; food; interaction; PAR-1; pharmacokinetics

Funding

  1. Merck Co., Inc.

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In this open-label, randomized, 2-period crossover study, 16 healthy subjects received a single oral 2.5-mg dose of vorapaxar in the fed (i.e., standardized high-fat breakfast) and fasted (i.e., an overnight fast) state with a 6-week washout. Plasma samples for vorapaxar assay were obtained pre-dose and up to 72 hours post-dose. Least squares (LS) geometric mean AUC(0-72 hr) and C-max were analyzed by ANOVA. If 90% confidence intervals (CI) for the geometric mean ratios (GMRs; fed/fasted) of AUC(0-72 hr) and C-max were within the 50-200% range, then food was deemed not to have a clinically important effect. The LS geometric mean (90% CI) AUC(0-72 hr) and C-max of vorapaxar in the fasted state were 314 (284-348) ng hr/mL and 23.4 (20.7-26.4) ng/mL, respectively. The GMRs (fed/fasted) and 90% CIs for AUC(0-72 hr) and C-max were 96.9 (92.2-102) and 79.1 (67.6-92.5), respectively. Vorapaxar was generally safe and well tolerated in the presence and absence of food. Concomitant food decreased the rate (i.e., 21% reduction in C-max and 45-min delay in T-max) with no effect on the extent of vorapaxar absorption when administered as a single 2.5-mg dose. Thus, vorapaxar can be administered without regard to food.

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