3.8 Proceedings Paper

Virtual processing of fish fillets

Journal

MATERIAL DESIGN, PROCESSING AND APPLICATIONS, PARTS 1-4
Volume 690-693, Issue -, Pages 3149-+

Publisher

TRANS TECH PUBLICATIONS LTD
DOI: 10.4028/www.scientific.net/AMR.690-693.3149

Keywords

fish fillet; tilapia; freezing process; digital simulation

Funding

  1. Nazarbayev University Research Grant

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This paper presents the application of digital simulation to explore the processing of fish fillets of different geometries in an air blast freezer. The main advantage of this virtual processing approach is that it allows for the comparison of the freezing times, production rates, energy consumptions and the costs of freezing fillets of different shapes and sizes. These parameters could be critical for production planning and are discussed in the paper.

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