4.6 Article

Non-Enzymatic Electrochemical Detection of Urea on Silver Nanoparticles Anchored Nitrogen-Doped Single-Walled Carbon Nanotube Modified Electrode

Journal

JOURNAL OF THE ELECTROCHEMICAL SOCIETY
Volume 165, Issue 8, Pages B3006-B3016

Publisher

ELECTROCHEMICAL SOC INC
DOI: 10.1149/2.0021808jes

Keywords

-

Funding

  1. Department of Science and Technology (DST)-Science and Engineering Research Board (SERB), Government of India [ECR/2016/001446]

Ask authors/readers for more resources

Herein, we demonstrated synthesis and application of silver nanoparticles (Ag-NPs) decorated nitrogen doped single-walled carbon nanotube through a one-step thermal-reduction method using melamine as the nitrogen source. Field-emission scanning electron microscopy (FE-SEM), Fourier-transform infrared spectroscopy (FT-IR) and X-ray diffraction data confirmed the successful synthesis of Ag-NPs functionalized nitrogen doped single-walled carbon nanotubes(Ag-N-SWCNTs). The nitrogen-doping notably modified the properties of the SWCNT and it showed stronger affinity for the attachment of Ag-NPs. By integrating the high surface area and electrical properties of N-SWCNTs with Ag-NPs, the obtained Ag-N-SWCNTs nanocomposite showed high catalytic activity than N-SWCNTs and pristine-SWCNTs. The enzyme-based methods have some disadvantages. For example, high fabrication cost and poor stability, due to these intrinsic disadvantages, non-enzymatic sensors have received more interest in fabrication of sensors. A non-enzymatic electrochemical urea sensor was developed by modifying glassy carbon electrode (GCE) with Ag-N-S WCNTs and a layer of Nafion (Nf). Thus, the fabricated sensor exhibited lower limit of detection (4.7 nM), with an enhanced sensitivity of 141 mu AmM-l cm(-2) for urea detection in the range of 66 nM to 20.6 mM(R-2 = 0.966). The reliability of the as-fabricated sensor was successfully investigated by using it to detect urea in tap water and milk samples. The NF/Ag-N-SWCNTs based urea sensor offers several advantages such as simple fabrication procedure, non-enzymatic and low-cost, so this sensor can be applied to detect urea in various samples from food, fertilizer industries and environmental fields. Moreover, the modified electrode showed phenomenal stability with no loss in activity of storage under ambient conditions. In addition, the novel hybrid NF/Ag-N-SWCNTs/GCE showed high selectivity toward urea with good repeatability and reproducibility further confirmed that this method can be utilized for detection of urea. (C) The Author(s) 2018. Published by ECS.

Authors

I am an author on this paper
Click your name to claim this paper and add it to your profile.

Reviews

Primary Rating

4.6
Not enough ratings

Secondary Ratings

Novelty
-
Significance
-
Scientific rigor
-
Rate this paper

Recommended

No Data Available
No Data Available