4.7 Article

Valine Supplementation in a Reduced Protein Diet Regulates Growth Performance Partially through Modulation of Plasma Amino Acids Profile, Metabolic Responses, Endocrine, and Neural Factors in Piglets

Journal

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 66, Issue 12, Pages 3161-3168

Publisher

AMER CHEMICAL SOC
DOI: 10.1021/acs.jafc.8b01113

Keywords

amino acids profile; cholecystokinin; growth performance; metabolites; pro-opiomelanocortin; piglets; feed intake; valine

Funding

  1. Beijing Advanced Innovation Center for Food Nutrition and Human Health, China Agricultural University
  2. Modern Agro-Industry Technology Research System of Beijing

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The objective of this study was to investigate whether valine (Val) supplementation in a reduced protein (RP) diet regulates growth performance associated with the changes in plasma amino acids (AAs) profile, metabolism, endocrine, and neural system in piglets. Piglets or piglets with a catheter in the precaval vein were randomly assigned to two treatments, including two RP diets with standardized ileal digestible (SID) Val:Lysine (Lys) ratio of 0.45 and 0.65, respectively. The results indicated that piglets in the higher Val:Lys ratio treatment had higher average daily feed intake (ADFI) (P < 0.001), average daily gain (ADG) (P = 0.001), feed conversion ratio (FCR) (P = 0.004), lower plasma urea nitrogen (P = 0.032), expression of gastric cholecystokinin (CCK), and hypothalamic pro-opiomelanocortin (POMC). Plasma AAs profiles including postprandial plasma essential AAs (EAAs) profile and in serum, muscle, and liver involved in metabolism of AAs and fatty acids were significantly different between two treatments. In conclusion, Val influenced growth performance associated with metabolism of AAs and fatty acids and both endocrine and neural system in piglets.

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