4.7 Article

Bio-oil gasification using air - Steam as gasifying agents in an entrained flow gasifier

Journal

ENERGY
Volume 142, Issue -, Pages 426-435

Publisher

PERGAMON-ELSEVIER SCIENCE LTD
DOI: 10.1016/j.energy.2017.10.031

Keywords

Bio-oil; Gasification; Steam to bio-oil ratio

Funding

  1. Science and Technology Project in Yulin, China [2014CXY-03]
  2. Natural Science Basic Research Plan in Shaanxi Province of China [2015JQ3067]
  3. program of International S&T Cooperation of China [2015 DFG31860]
  4. Natural Science Foundation of China [31430092]
  5. Youth Science and Technology Innovation Award Projects in China [10900-A189021502]

Ask authors/readers for more resources

The production of gas via bio-oil gasification, which would act as a bridge between bio-oil and transportation fuels, has been increasingly concerned. Bio-oil gasification was performed by using air - steam as gasifying agents. The effects of two important influential factors (steam to bio-oil ratio and gasifier temperature) on the quality of the product gas (gas composition, H-2: CO, CO: CO2, tar content, degree of oxidation and heating value) and the gasification process performance (gas yield, steam decomposition, cold gas efficiency, and carbon conversion efficiency) were investigated. The results showed that the impact of the steam to bio-oil on the gas quality and gasification performance had an optimum point (steam to bio-oil ratio = 2.5); However, the influence of the gasifying temperature on both of them demonstrated a sole monotone function. The hydrogen concentration in the product gas reached a maximum of 30.0 vol.% and the ratio of H-2/CO basically remained 2.0 over a range of steam to bio-oil ratio from 2.5 to 4.0. The product gas with such a H-2/CO ratio is expected to be applied in CO hydrogenation processes, such as Co-catalyzed Fischer-Tropsch synthesis (FTS). Moreover, the product gas is also suitable for the generation of electricity. (C) 2017 Elsevier Ltd. All rights reserved.

Authors

I am an author on this paper
Click your name to claim this paper and add it to your profile.

Reviews

Primary Rating

4.7
Not enough ratings

Secondary Ratings

Novelty
-
Significance
-
Scientific rigor
-
Rate this paper

Recommended

No Data Available
No Data Available