Journal
CLINICAL NUTRITION
Volume 38, Issue 3, Pages 1289-1295Publisher
CHURCHILL LIVINGSTONE
DOI: 10.1016/j.clnu.2018.05.012
Keywords
Extremely preterm infant; Nutrition; Growth; Retinopathy of prematurity; Bronchopulmonary dysplasia
Categories
Funding
- Stockholm County Council
- Lilla Barnets Fond
- Stiftelsen Samariten
- Foreningen Mjolkdroppen
- Baxter Pharmaceuticals
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Background & aim: Extremely preterm infants face substantial neonatal morbidity. Nutrition is important to promote optimal growth and organ development in order to reduce late neonatal complications. The aim of this study was to examine the associations of early nutritional intakes on growth and risks of bronchopulmonary dysplasia (BPD) and retinopathy of prematurity (ROP) in a high-risk population. Methods: This population-based cohort study includes infants born before 27 0/7 weeks of gestational age without severe malformations and surviving >= 10 days. Intake of energy and protein on postnatal days 4-6 and association with weight standard deviation score (WSDS) from birth to day 7, as well as intakes of energy and protein on postnatal days 4-6 and 7 to 27, respectively, and association with composite outcome of death and BPD and separate outcomes of BPD and ROP were examined, and adjusted for potential confounders. Results: The cohort comprised 296 infants with a median gestational age of 25 3/7 weeks. Expressed as daily intakes, every additional 10 kcal/kg/d of energy during days 4-6 was associated with 0.08 higher WSDS on day 7 (95% Cl 0.06-0.11; p < 0.001). Between days 7 and 27, every 10 kcal/kg/d increase in energy intake was associated with a reduced risk of BPD of 9% (95% CI 1-16; p = 0.029) and any grade of ROP with a reduced risk of 6% (95% CI 2-9; p = 0.005) in multivariable models. This association was statistically significant in infants with <= 10 days of mechanical ventilation. In infants with >10 days of mechanical ventilation, a combined higher intake of energy and protein was associated with a reduced risk of BPD. Conclusion: Early provision of energy and protein may reduce postnatal weight loss and risk of morbidity in extremely preterm infants. (C) 2019 The Authors. Published by Elsevier Ltd.
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