4.2 Editorial Material

AAC W1876 hard red spring wheat

Journal

CANADIAN JOURNAL OF PLANT SCIENCE
Volume 98, Issue 3, Pages 799-808

Publisher

CANADIAN SCIENCE PUBLISHING, NRC RESEARCH PRESS
DOI: 10.1139/cjps-2017-0326

Keywords

Triticum aestivum L.; wheat; cultivar description; grain yield; disease resistance; semidwarf; quality

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AAC W1876 hard red spring wheat (Triticum aestivum L.) has grain yield and time to maturity within the range of the check cultivars: Katepwa, Laura, Lillian, Carberry, and CDC Kernen. AAC W1876 has an awned spike, a low lodging score indicative of strong straw, and a short plant stature typical of a semidwarf wheat. AAC W1876 expressed resistance to prevalent races of leaf rust, moderate resistance to stem rust, and intermediate resistance to Fusarium head blight, yellow rust, common bunt, and loose smut. Compared with the Canada Western Red Spring check cultivars, AAC W1876 had improved flour yield and lower flour ash. AAC W1876 is eligible for grades of Canada Western Red Spring.

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