Related references
Note: Only part of the references are listed.Cytotoxic ergostane derivatives from the edible mushroom Termitomyces microcarpus (Lyophyllaceae)
Alice W. Njue et al.
BIOCHEMICAL SYSTEMATICS AND ECOLOGY (2018)
Cinnamic Acid and Its Derivatives: Mechanisms for Prevention and Management of Diabetes and Its Complications
Sirichai Adisakwattana
NUTRIENTS (2017)
A termite symbiotic mushroom maximizing sexual activity at growing tips of vegetative hyphae
Huei-Mei Hsieh et al.
BOTANICAL STUDIES (2017)
Hepatoprotective and in vitro antioxidant effects of native depolymerised-exopolysaccharides derived from Termitomyces albuminosus
Huajie Zhao et al.
SCIENTIFIC REPORTS (2017)
The antihyperlipidemic activities of enzymatic and acidic intracellular polysaccharides by Termitomyces albuminosus
Huajie Zhao et al.
CARBOHYDRATE POLYMERS (2016)
AkP from mushroom Termitomyces clypeatus is a proteoglycan specific protease with apoptotic effect on HepG2
Rajib Majumder et al.
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES (2016)
Protective Effect of Antioxidant Extracts from Grey Oyster Mushroom, Pleurotus pulmonarius (Agaricomycetes), Against Human Low-Density Lipoprotein Oxidation and Aortic Endothelial Cell Damage
Mohamad Hamdi Zainal Abidin et al.
INTERNATIONAL JOURNAL OF MEDICINAL MUSHROOMS (2016)
Evaluation of in vitro antioxidant, anticancer and in vivo antitumour activity of Termitomyces clypeatus MTCC 5091
Arijit Mondal et al.
PHARMACEUTICAL BIOLOGY (2016)
Exploration of wild medicinal mushroom species in Walayar valley, the Southern Western Ghats of Coimbatore District Tamil Nadu
A. Venkatachalapathi et al.
MYCOSPHERE (2016)
A water soluble β-glucan of an edible mushroom Termitomyces heimii: Structural and biological investigation
Dilip K. Manna et al.
CARBOHYDRATE POLYMERS (2015)
Heteroglycan of an edible mushroom Termitomyces clypeatus: structure elucidation and antioxidant properties
Manabendra Pattanayak et al.
CARBOHYDRATE RESEARCH (2015)
Comparative nutrient composition of selected wild edible mushrooms from two agro-ecological zones, Uganda
Immaculate Nakalembe et al.
SPRINGERPLUS (2015)
Diversity, nutritional composition and medicinal potential of Indian mushrooms: A review
Thatoi Hrudayanath et al.
AFRICAN JOURNAL OF BIOTECHNOLOGY (2014)
Selective inhibition of Leishmania donovani by active extracts of wild mushrooms used by the tribal population of India: An in vitro exploration for new leads against parasitic protozoans
Suvadip Mallick et al.
EXPERIMENTAL PARASITOLOGY (2014)
Antioxidant property of edible mushrooms collected from Ethiopia
Ashagrie Z. Woldegiorgis et al.
FOOD CHEMISTRY (2014)
Hyperlipidemia as a Risk Factor for Cardiovascular Disease
Robert H. Nelson
PRIMARY CARE (2013)
Ergothioneine; antioxidant potential, physiological function and role in disease
Irwin K. Cheah et al.
BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR BASIS OF DISEASE (2012)
Termitomycesphins G and H, Additional Cerebrosides from the Edible Chinese Mushroom Termitomyces albuminosus
Yuan Qu et al.
BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY (2012)
Isolation and characterization of the immunostimulating β-glucans of an edible mushroom Termitomyces robustus var.
Sunil K. Bhanja et al.
CARBOHYDRATE RESEARCH (2012)
Evaluation of Selected Culinary-Medicinal Mushrooms for Antioxidant and ACE Inhibitory Activities
Noorlidah Abdullah et al.
EVIDENCE-BASED COMPLEMENTARY AND ALTERNATIVE MEDICINE (2012)
Anti-inflammatory activity of methanolic extracts from edible mushrooms in LPS activated RAW 264.7 macrophages
Carlos Moro et al.
FOOD CHEMISTRY (2012)
Hyperlipidemia and Atherosclerotic Lesion Development in Ldlr-Deficient Mice on a Long-Term High-Fat Diet
Yanling Ma et al.
PLOS ONE (2012)
Leishmaniasis Worldwide and Global Estimates of Its Incidence
Jorge Alvar et al.
PLOS ONE (2012)
Folk taxonomy and use of mushrooms in communities around Ngorongoro and Serengeti National Park, Tanzania
Donatha Damian Tibuhwa
JOURNAL OF ETHNOBIOLOGY AND ETHNOMEDICINE (2012)
Inhibitory effect of caffeic acid on cancer cell proliferation by oxidative mechanism in human HT-1080 fibrosarcoma cell line
N. Rajendra Prasad et al.
MOLECULAR AND CELLULAR BIOCHEMISTRY (2011)
Termitomycamides A to E, Fatty Acid Amides Isolated from the Mushroom Termitomyces titanicus, Suppress Endoplasmic Reticulum Stress
Jae-Hoon Choi et al.
ORGANIC LETTERS (2010)
Antioxidants in Wild Mushrooms
Isabel C. F. R. Ferreira et al.
CURRENT MEDICINAL CHEMISTRY (2009)
Targeting mitochondrial apoptosis by betulinic acid in human cancers
Simone Fulda et al.
DRUG DISCOVERY TODAY (2009)
Fungal biotechnology in food and feed processing
Shakuntala Ghorai et al.
FOOD RESEARCH INTERNATIONAL (2009)
Beyond Low-Density Lipoprotein Cholesterol
Benoit J. Arsenault et al.
JOURNAL OF THE AMERICAN COLLEGE OF CARDIOLOGY (2009)
High Symbiont Relatedness Stabilizes Mutualistic Cooperation in Fungus-Growing Termites
Duur K. Aanen et al.
SCIENCE (2009)
Chemical analysis of a new fucoglucan isolated from an edible mushroom, Termitomyces robustus
Subhas Mondal et al.
CARBOHYDRATE RESEARCH (2008)
Analgesic and anti-inflammatory effects of the dry matter of culture broth of Termitomyces albuminosus and its extracts
Yi-Yu Lu et al.
JOURNAL OF ETHNOPHARMACOLOGY (2008)
A water-soluble glucan isolated from an edible mushroom Termitomyces microcapus
Krishnendu Chandra et al.
CARBOHYDRATE RESEARCH (2007)
A water-insoluble (1→3)-β-D-glucan from the alkaline extract of an edible mushroom Termitomyces eurhizus
Indranil Chakraborty et al.
CARBOHYDRATE RESEARCH (2006)
Antioxidant activity of indigenous edible mushrooms
Nethravathi Guthalu Puttaraju et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2006)
Isolation and structural elucidation of a water-soluble polysaccharide (PS-I) of a wild edible mushroom, Termitomyces striatus
S Mondal et al.
CARBOHYDRATE RESEARCH (2006)
Polysaccharides from mushrooms: a review on their isolation process, structural characteristics and antitumor activity
M. Zhang et al.
TRENDS IN FOOD SCIENCE & TECHNOLOGY (2006)
Endoplasmic reticulum stress: cell life and death decisions
CY Xu et al.
JOURNAL OF CLINICAL INVESTIGATION (2005)
Mushroom extracts with antioxidant activity against lipid peroxidation
LM Cheung et al.
FOOD CHEMISTRY (2005)
Structural studies of water-soluble polysaccharides of an edible mushroom, Termitomyces eurhizus.: A reinvestigation
S Mondal et al.
CARBOHYDRATE RESEARCH (2004)
Antioxidant properties of methanolic extracts from Grifola frondosa, Morchella esculenta and Termitomyces albuminosus mycelia
JL Mau et al.
FOOD CHEMISTRY (2004)
Neuritogenic cerebrosides from an edible Chinese mushroom. Part 2: Structures of two additional termitomycesphins and activity enhancement of an inactive cerebroside by hydroxylation
JH Qi et al.
BIOORGANIC & MEDICINAL CHEMISTRY (2001)
Termitomycesphins A-D, novel neuritogenic cerebrosides from the edible Chinese mushroom Termitomyces albuminosus
JH Qi et al.
TETRAHEDRON (2000)