Related references
Note: Only part of the references are listed.A Practitioner's Guide to Cluster-Robust Inference
A. Colin Cameron et al.
JOURNAL OF HUMAN RESOURCES (2015)
Factors Contributing to Decline in Foodborne Disease Outbreak Reports, United States
Maho Imanishi et al.
EMERGING INFECTIOUS DISEASES (2014)
Survey of Food Safety Practices on Small to Medium-Sized Farms and in Farmers Markets
Judy A. Harrison et al.
JOURNAL OF FOOD PROTECTION (2013)
Annual Cost of Illness and Quality-Adjusted Life Year Losses in the United States Due to 14 Foodborne Pathogens
Sandra Hoffmann et al.
JOURNAL OF FOOD PROTECTION (2012)
Economic Burden from Health Losses Due to Foodborne Illness in the United States
Robert L. Scharff
JOURNAL OF FOOD PROTECTION (2012)
Fairness, Farmers Markets, and Local Production
Stephen Toler et al.
AMERICAN JOURNAL OF AGRICULTURAL ECONOMICS (2009)
Understanding consumer interest in product and process-based attributes for fresh produce
Craig A. Bond et al.
AGRIBUSINESS (2008)
The Census of Agriculture
Dawn Thilmany et al.
AMERICAN JOURNAL OF AGRICULTURAL ECONOMICS (2008)
Unpacking the terms of engagement with local food at the Farmers' Market: Insights from Ontario
John Smithers et al.
JOURNAL OF RURAL STUDIES (2008)
Selection on observed and unobserved variables: Assessing the effectiveness of Catholic schools
JG Altonji et al.
JOURNAL OF POLITICAL ECONOMY (2005)
An assessment of food hygiene and safety at farmers' markets
D Worsfold et al.
INTERNATIONAL JOURNAL OF ENVIRONMENTAL HEALTH RESEARCH (2004)
How much should we trust differences-in-differences estimates?
M Bertrand et al.
QUARTERLY JOURNAL OF ECONOMICS (2004)