4.7 Article

Long-term effect of high-dose supplementation with DHA on visual function at school age in children born at <33 wk gestational age: results from a follow-up of a randomized controlled trial

Journal

AMERICAN JOURNAL OF CLINICAL NUTRITION
Volume 103, Issue 1, Pages 268-275

Publisher

OXFORD UNIV PRESS
DOI: 10.3945/ajcn.115.114710

Keywords

docosahexaenoic acid; DHA; preterm infant; very preterm; visual processing

Funding

  1. National Health and Medical Research Council (NHIMRC), Australia [508003]
  2. Center of Clinical Research Excellence in Newborn Medicine grant [546519]
  3. Mead Johnson Nutrition
  4. Victorian Government's Operational Infrastructure Support Program
  5. NHMRC [APP628371, 1081288, APP1061704]
  6. MS McLeod Research Fellowship (MS McLeod Research Fund, Women's and Children's Hospital Research Foundation)
  7. National Health and Medical Research Council of Australia [1081288] Funding Source: NHMRC

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Background: Children born preterm are at risk of visual-processing impairments. Several lines of evidence have contributed to the rationale that docosahexaenoic acid (DHA) supplementation of preterm infants may improve outcomes in visual processing. Objective: The aim was to determine whether at 7 y of age children who were born very preterm and who received a high-DHA diet have better visual-processing outcomes than do infants fed a standard-DHA diet. Design: This was a follow-up study in a subgroup of children from a randomized controlled trial. Infants were randomly assigned to milk containing a higher concentration of DHA (1% of total fatty acids; high-DHA group) or a standard amount of DHA (0.2-0.3% of total fatty acids as DHA; control group). The randomization schedule was stratified by sex and birth weights of < 1250 or >= 1250 g. A total of 104 (49 in the high-DHA group and 55 in the standard-DHA group) children aged 7 y were assessed on a range of visual-processing measures, including visual acuity, contrast sensitivity, vernier acuity, binocular stereopsis, and visual perception. Results: There was no evidence of differences between the high-DHA and standard-DHA groups in any of the visual-processing measures. In the majority (12 of 13) of variables assessed, the direction of effect favored the control group. The study was large enough to detect a moderate treatment effect, if one truly existed. Conclusion: Supplementing human milk with DHA at a dose of similar to 1% of total fatty acids given in the first months of life to very preterm infants does not appear to confer any long-term benefit for visual processing at school age. This trial was registered at anzctr.org/au as ACTRN12606000327583. Am J Clin Nutr 2016;103:268-75.

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