☆ 4.1 Article

THE GUINEA PIG (CAVIA SP.), A KEY FOOD RESOURCE IN AGUAZUQUE, AN ARCHEOLOGICAL SITE OF THE SAVANNAH IN BOGOTA, COLOMBIA

LATIN AMERICAN ANTIQUITY (2016)

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Journal

LATIN AMERICAN ANTIQUITY
Volume 27, Issue 4, Pages 512-526

Publisher

SOC AMER ARCHAEOLOGY
DOI: 10.7183/1045-6635.27.4.512

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Anthropology Archaeology

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