4.5 Article

Direct Measurement of the Magnetocaloric Effect in La(Fe,Si,Co)13 Compounds in Pulsed Magnetic Fields

Journal

PHYSICAL REVIEW APPLIED
Volume 8, Issue 1, Pages -

Publisher

AMER PHYSICAL SOC
DOI: 10.1103/PhysRevApplied.8.014037

Keywords

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Funding

  1. HLD at HZDR
  2. DFG [SPP1599]
  3. Increase Competitiveness Program of NUST MISiS [K4-2015-013]
  4. U.S. Department of Energy (DOE), Office of Science [DE-AC02-06CH11357]
  5. DOE-NNSA [DE-NA0001974]
  6. DOE-BES [DE-FG02-99ER45775]
  7. National Science Foundation
  8. U.S. Department of Energy, Office of Science, Office of Basic Energy Sciences [DE-SC0012704]

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We report on magnetization, magnetostriction, and magnetocaloric-effect measurements of polycrystal-line LaFe11.74Co0.13Si1.13 and LaFe11.21Co0.65Si1.11 performed in both pulsed and static magnetic fields. Although the two compounds behave rather differently at low fields (similar to 5 T), they show quite similar values of the magnetocaloric effect, namely a temperature increases of about 20 K at high fields (50-60 T). The magnetostriction and magnetization also reach very similar values here. We are able to quantify the magnetoelastic coupling and, based on that, apply the Bean-Rodbell criterion distinguishing first- and second-order transitions.

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