4.5 Article

Scale-up cultivation enhanced arachidonic acid accumulation by red microalgae Porphyridium purpureum

Journal

BIOPROCESS AND BIOSYSTEMS ENGINEERING
Volume 40, Issue 12, Pages 1763-1773

Publisher

SPRINGER
DOI: 10.1007/s00449-017-1831-x

Keywords

Scale-up cultivation; Enhance; Arachidonic acid; Phosphate limitation; Porphyridium purpureum

Funding

  1. special fund for Fujian Ocean High-Tech Industry Development, China [2013015]
  2. Science and Technology Bureau of Xiamen City in China [3502Z20151254]
  3. Fundamental Research Funds for the Central Universities [20720160077]

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The present study attempts to cultivate Porphyridium purpureum under different scale-up conditions for further development and commercialization of microalgae-derived PUFAs such as ARA and EPA. Different temperatures (25, 30, and 35 A degrees C) and light intensities (70, 165, and 280 mu mol/m(2)s) were applied to the 50 L pilot-scale cultivation of P. purpureum in ASW. The cultivation under the light intensity of 280 mu mol/m(2)s at 35 A degrees C obtained biomass concentration up to 9.52 g/L, total fatty acid content to 56.82 mg/g, and ARA content to 22.29 mg/g. While the maximum EPA content of 7.00 mg/g was achieved under the light intensity of 280 mu mol/m(2)s at 25 A degrees C and the highest ratio of UFAs to TFAs of 74.66% was also obtained in this trial. Both biomass concentration and TFAs content were improved by increasing light intensity and temperature. Moreover, the ratio of ARA to EPA was enhanced by increasing cultivation temperature under the light intensity of 280 mu mol/m(2)s. In contrast with flask culture, the conversion of linoleic acid (C18:2) to ARA was enhanced in scale-up culture, leading to more ARA content. Phosphate limitation enhanced the synthesis of lipid and LPUFAs. Moreover, the biomass concentration and biosynthesis of palmitic acid were preferred by sufficient C (NaHCO3).

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