☆ 4.8 Meeting Abstract

Canola and High-Oleic Acid Canola Oils Improve Lipid/Lipoprotein Parameters Compared to an Oil Blend Characteristic of a Western Dietary Pattern in Individuals at Risk for Metabolic Syndrome: A Randomized Crossover Clinical Trial

CIRCULATION (2018)

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Journal

CIRCULATION
Volume 137, Issue -, Pages -

Publisher

LIPPINCOTT WILLIAMS & WILKINS

Keywords

Dietary fatty acids; Lipids; Metabolic syndrome

Categories

Cardiac & Cardiovascular Systems Peripheral Vascular Disease

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