4.7 Article

Identification of Fungal Species Associated with Branch Dieback of Olive and Resistance of Table Cultivars to Neofusicoccum mediterraneum and Botryosphaeria dothidea

Journal

PLANT DISEASE
Volume 101, Issue 2, Pages 306-316

Publisher

AMER PHYTOPATHOLOGICAL SOC
DOI: 10.1094/PDIS-06-16-0806-RE

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Funding

  1. Spanish Ministry of Education and Science [AGL2004-7495]
  2. Andalusian Regional Government [P08-AGR-03635]
  3. European Union FEDER Funds
  4. European Union [658579]
  5. MINECO
  6. Marie Curie Actions (MSCA) [658579] Funding Source: Marie Curie Actions (MSCA)

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Over two consecutive seasons, 16 olive orchards with trees exhibiting die back symptoms on branches were surveyed in southern Spain. The six dominant fungal species recovered were characterized by means of phenotypic observations, DNA analysis (by sequencing of the internal transcribed spacer, beta-tubulin, and large subunit nuclear ribosomal DNA regions), and pathogenicity tests. Additionally, three isolates collected from Tunisian olive trees showing similar dieback symptoms, one isolate of Colletotrichum godetiae, and a reference isolates of Neofusicoccum mediterraneum were included. The resistance of the 11 most important table cultivars to N. mediterraneum and Botryosphaeria dothidea, the causal agent of escudete (small shield) of fruit, was studied by the inoculation of branches and immature fruit, respectively. The species Cytospora pruinosa, N. mediterraneum, Nothophoma quercina, Comoclathris incompta, and Diaporthe sp. were identified. Only N. mediterraneum and C. incompta were able to induce the typical dieback symptoms and cankers that affected the development of the plants. The species N. mediterraneum was the most virulent among the evaluated species, although differences in virulence among its isolates were observed. The remaining fungal species were weakly pathogenic to nonpathogenic on plants. According to resistance tests, 'Gordal Sevillana' and 'Manzanilla Cacerena' were the most susceptible to branch dieback caused by N. mediterraneum. Furthermore, the fruit of 'Alorena de Atarfe' and 'Manzanilla de Sevilla' were the most susceptible to B. dothidea. Knowledge of the etiology and cultivar resistance of these diseases will help to establish better control measures.

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