Related references
Note: Only part of the references are listed.α-Tocopherol Attenuates the Triglyceride- and Cholesterol-Lowering Effects of Rice Bran Tocotrienol in Rats Fed a Western Diet
Akira Shibata et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2016)
Classification and substrate head-group specificity of membrane fatty acid desaturases
Dongdi Li et al.
COMPUTATIONAL AND STRUCTURAL BIOTECHNOLOGY JOURNAL (2016)
Impact of sustainable feeds on omega-3 long-chain fatty acid levels in farmed Atlantic salmon, 2006-2015
M. Sprague et al.
SCIENTIFIC REPORTS (2016)
An alternative pathway for the effective production of the omega-3 long-chain polyunsaturates EPA and ETA in transgenic oilseeds
Noemi Ruiz-Lopez et al.
PLANT BIOTECHNOLOGY JOURNAL (2015)
LocSigDB: a database of protein localization signals
S. Negi et al.
Database-The Journal of Biological Databases and Curation (2015)
Effect of Cyclolinopeptides on the Oxidative Stability of Flaxseed Oil
Oyunchimeg Sharav et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2014)
Bioinformatics study of delta-12 fatty acid desaturase 2 (FAD2) gene in oilseeds
Fatemeh Dehghan Nayeri et al.
MOLECULAR BIOLOGY REPORTS (2014)
Increasing α-linolenic acid content in rice bran by embryo-specific expression of ω3/Δ15-desaturase gene
Zhi Jie Yin et al.
MOLECULAR BREEDING (2014)
Differential transcriptional activity of SAD, FAD2 and FAD3 desaturase genes in developing seeds of linseed contributes to varietal variation in α-linolenic acid content
Ashwini V. Rajwade et al.
PHYTOCHEMISTRY (2014)
Heterologous expression of Brassica juncea microsomal ω-3 desaturase gene (BjFad3) improves the nutritionally desirable ω-6:ω-3 fatty acid ratio in rice bran oil
Surajit Bhattacharya et al.
PLANT CELL TISSUE AND ORGAN CULTURE (2014)
Omega-3 Fatty Acid Blood Levels Clinical Significance Update
H. Robert Superko et al.
CURRENT CARDIOVASCULAR RISK REPORTS (2014)
ω3 fatty acid desaturases from microorganisms: structure, function, evolution, and biotechnological use
Mingxuan Wang et al.
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY (2013)
Omega-3 polyunsaturated fatty acids and inflammatory processes: nutrition or pharmacology?
Philip C. Calder
BRITISH JOURNAL OF CLINICAL PHARMACOLOGY (2013)
N-3 (Omega-3) Polyunsaturated Fatty Acids in the Pathophysiology and Treatment of Depression: Pre-Clinical Evidence
Beth Levant
CNS & NEUROLOGICAL DISORDERS-DRUG TARGETS (2013)
Comprehensive and sensitive quantification of long-chain and very long-chain polyunsaturated fatty acids in small samples of human and mouse retina
Aihua Liu et al.
JOURNAL OF CHROMATOGRAPHY A (2013)
Scalable web services for the PSIPRED Protein Analysis Workbench
Daniel W. A. Buchan et al.
NUCLEIC ACIDS RESEARCH (2013)
Omega-3 polyunsaturated fatty acids for the treatment and prevention of colorectal cancer
A. J. Cockbain et al.
GUT (2012)
Identification and evaluation of ω-3 fatty acid desaturase genes for hyperfortifying α-linolenic acid in transgenic rice seed
Hua Liang Liu et al.
JOURNAL OF EXPERIMENTAL BOTANY (2012)
Microalgal biofactories: a promising approach towards sustainable omega-3 fatty acid production
T. Catalina Adarme-Vega et al.
MICROBIAL CELL FACTORIES (2012)
Marine N-3 Polyunsaturated Fatty Acids Are Inversely Associated with Risk of Type 2 Diabetes in Asians: A Systematic Review and Meta-Analysis
Ju-Sheng Zheng et al.
PLOS ONE (2012)
Functional and bioinformatic characterisation of sequence variants of Fad3 gene from flax
Rupali Khadake et al.
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE (2011)
SSR-based linkage map of flax (Linum usitatissimum L.) and mapping of QTLs underlying fatty acid composition traits
Sylvie Cloutier et al.
MOLECULAR BREEDING (2011)
Fast, scalable generation of high-quality protein multiple sequence alignments using Clustal Omega
Fabian Sievers et al.
MOLECULAR SYSTEMS BIOLOGY (2011)
Cardiovascular effects of marine omega-3 fatty acids
Palaniappan Saravanan et al.
LANCET (2010)
Rapid expression of transgenes driven by seed-specific constructs in leaf tissue: DHA production
James R. Petrie et al.
PLANT METHODS (2010)
Biosynthesis and bioavailability of long-chain polyunsaturated fatty acids in non-alcoholic fatty liver disease
Juan G. Gormaz et al.
PROGRESS IN LIPID RESEARCH (2010)
An alternative to fish oils: Metabolic engineering of oil-seed crops to produce omega-3 long chain polyunsaturated fatty acids
Monica Venegas-Caleron et al.
PROGRESS IN LIPID RESEARCH (2010)
Opposing Effects of Omega-3 and Omega-6 Long Chain Polyunsaturated Fatty Acids on the Expression of Lipogenic Genes in Omental and Retroperitoneal Adipose Depots in the Rat
B. S. Muhlhausler et al.
JOURNAL OF NUTRITION AND METABOLISM (2010)
Metabolic engineering of plants for polyunsaturated fatty acid production
Martin Truksa et al.
MOLECULAR BREEDING (2009)
Red blood cell membrane α-linolenic acid and the risk of sudden cardiac arrest
Rozenn N. Lemaitre et al.
METABOLISM-CLINICAL AND EXPERIMENTAL (2009)
An ecofriendly approach to process rice bran for high quality rice bran oil using supercritical carbon dioxide for nutraceutical applications
C. Balachandran et al.
BIORESOURCE TECHNOLOGY (2008)
The importance of the omega-6/omega-3 fatty acid ratio in cardiovascular disease and other chronic diseases
Artemis P. Simopoulos
EXPERIMENTAL BIOLOGY AND MEDICINE (2008)
Opposing effects of n-6 and n-3 polyunsaturated fatty acids on pancreatic cancer growth
Hitoshi Funahashi et al.
PANCREAS (2008)
ngLOC: an n-gram-based Bayesian method for estimating the subcellular proteomes of eukaryotes
Brian R. King et al.
GENOME BIOLOGY (2007)
Beneficial effects of alpha linolenic acid rich flaxseed oil on growth performance and hepatic cholesterol metabolism in high fat diet fed rats
K. Vijaimohan et al.
LIFE SCIENCES (2006)
Functional expression of Spirulina-Δ6 desaturase gene in yeast, Saccharomyces cerevisiae
P Kurdrid et al.
MOLECULAR BIOLOGY REPORTS (2005)
Dietary α-linolenic acid intake and risk of sudden cardiac death and coronary heart disease
CM Albert et al.
CIRCULATION (2005)
Two FAD3 desaturase genes control the level of linolenic acid in flax seed
P Vrinten et al.
PLANT PHYSIOLOGY (2005)
The role of omega-3 long-chain polyunsaturated fatty acids in health and disease of the retina
JP SanGiovanni et al.
PROGRESS IN RETINAL AND EYE RESEARCH (2005)
Production of transgenic indica rice resistant to yellow stem borer and sap-sucking insects, using super-binary vectors of Agrobacterium tumefaciens
S Ramesh et al.
PLANT SCIENCE (2004)
Membrane-bound fatty acid desaturases are inserted co-translationally into the ER and contain different ER retrieval motifs at their carboxy termini
AW McCartney et al.
PLANT JOURNAL (2004)
Progress toward the production of long-chain polyunsaturated fatty acids in transgenic plants
JA Napier et al.
LIPIDS (2004)
Production of very long chain polyunsaturated omega-3 and omega-6 fatty acids in plants
BX Qi et al.
NATURE BIOTECHNOLOGY (2004)
ExPASy: the proteomics server for in-depth protein knowledge and analysis
E Gasteiger et al.
NUCLEIC ACIDS RESEARCH (2003)
Improvement of rice (Oryza sativa L.) seed oil quality through introduction of a soybean microsomal omega-3 fatty acid desaturase gene
T Anai et al.
PLANT CELL REPORTS (2003)
Omega-3 fatty acids in inflammation and autoimmune diseases
AP Simopoulos
JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION (2002)
Omega 3 but not omega 6 fatty acids inhibit AP-1 activity and cell transformation in JB6 cells
GM Liu et al.
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2001)