Related references
Note: Only part of the references are listed.Oleoylethanolamide: A fat ally in the fight against obesity
Jacob D. Brown et al.
PHYSIOLOGY & BEHAVIOR (2017)
Oleic acid-derived oleoylethanolamide: A nutritional science perspective
Kate J. Bowen et al.
PROGRESS IN LIPID RESEARCH (2017)
Erythrocyte linoleic acid, but not oleic acid, is associated with improvements in body composition in men and women
Martha A. Belury et al.
MOLECULAR NUTRITION & FOOD RESEARCH (2016)
Intestinal lipid-derived signals that sense dietary fat
Nicholas V. DiPatrizio et al.
JOURNAL OF CLINICAL INVESTIGATION (2015)
Effect of High Fat Diets on Body Mass, Oleylethanolamide Plasma Levels and Oxytocin Expression in Growing Rats
Isabel Sospedra et al.
JOURNAL OF FOOD SCIENCE (2015)
Gastric bypass in morbid obese patients is associated with reduction in adipose tissue inflammation via N-oleoylethanolamide (OEA)-mediated pathways
Fabrizio Montecucco et al.
THROMBOSIS AND HAEMOSTASIS (2015)
Oleic acid content of a meal promotes oleoylethanolamide response and reduces subsequent energy intake in humans
Ilario Mennella et al.
FOOD & FUNCTION (2015)
Fish oil intake induces UCP1 upregulation in brown and white adipose tissue via the sympathetic nervous system
Minji Kim et al.
SCIENTIFIC REPORTS (2015)
Deranged endocannabinoid responses to hedonic eating in underweight and recently weight-restored patients with anorexia nervosa
Alessio Maria Monteleone et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2015)
Lower energy intake following consumption of Hi-oleic and regular peanuts compared with iso-energetic consumption of potato crisps
Jayne A. Barbour et al.
APPETITE (2014)
Obesity interferes with the orosensory detection of long-chain fatty, acids in humans
Michael Chevrot et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2014)
Vagal afferents are not necessary for the satiety effect of the gut lipid messenger oleoylethanolamide
Elnaz Karimian Azari et al.
AMERICAN JOURNAL OF PHYSIOLOGY-REGULATORY INTEGRATIVE AND COMPARATIVE PHYSIOLOGY (2014)
Oleoylethanolamide enhances β-adrenergic-mediated thermogenesis and white-to-brown adipocyte phenotype in epididymal white adipose tissue in rat
Juan Suarez et al.
DISEASE MODELS & MECHANISMS (2014)
Role of oleoylethanolamide as a feeding regulator in goldfish
Ana B. Tinoco et al.
JOURNAL OF EXPERIMENTAL BIOLOGY (2014)
Modulation of plasma N-acylethanolamine levels and physiological parameters by dietary fatty acid composition in humans
Peter J. H. Jones et al.
JOURNAL OF LIPID RESEARCH (2014)
Regular Intake of High-Oleic Peanuts Improves Fat Oxidation and Body Composition in Overweight/Obese Men Pursuing a Energy-Restricted Diet
Raquel Duarte Moreira Alves et al.
OBESITY (2014)
High dietary fat intake influences the activation of specific hindbrain and hypothalamic nuclei by the satiety factor oleoylethanolamide
A. Romano et al.
PHYSIOLOGY & BEHAVIOR (2014)
Advances in the neurobiological bases for food 'liking' versus 'wanting'
D. C. Castro et al.
PHYSIOLOGY & BEHAVIOR (2014)
Dietary Non-Esterified Oleic Acid Decreases the Jejunal Levels of Anorectic N-Acylethanolamines
Thi Ai Diep et al.
PLOS ONE (2014)
Satiety factor oleoylethanolamide recruits the brain histaminergic system to inhibit food intake
Gustavo Provensi et al.
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2014)
Oleoylethanolamide: A Novel Potential Pharmacological Alternative to Cannabinoid Antagonists for the Control of Appetite
Adele Romano et al.
BIOMED RESEARCH INTERNATIONAL (2014)
Oleoylethanolamide and Human Neural Responses to Food Stimuli in Obesity
Martin Grosshans et al.
JAMA PSYCHIATRY (2014)
Hindbrain noradrenergic input to the hypothalamic PVN mediates the activation of oxytocinergic neurons induced by the satiety factor oleoylethanolamide
Adele Romano et al.
AMERICAN JOURNAL OF PHYSIOLOGY-ENDOCRINOLOGY AND METABOLISM (2013)
High-fat diet changes the temporal profile of GLP-1 receptor-mediated hypophagia in rats
Joram D. Mul et al.
AMERICAN JOURNAL OF PHYSIOLOGY-REGULATORY INTEGRATIVE AND COMPARATIVE PHYSIOLOGY (2013)
Fatty acid ethanolamides modulate CD36-mRNA through dietary fatty acid manipulation in Syrian Golden hamsters
Lin Lin et al.
APPLIED PHYSIOLOGY NUTRITION AND METABOLISM-PHYSIOLOGIE APPLIQUEE NUTRITION ET METABOLISME (2013)
Increased Levels of Extracellular Dopamine in the Nucleus Accumbens and Amygdala of Rats by Ingesting a Low Concentration of a Long-Chain Fatty Acid
Shin-ichi Adachi et al.
BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY (2013)
Hedonic and Homeostatic Overlap following Fat Ingestion
Denovan P. Begg et al.
CELL METABOLISM (2013)
Physiological Role of Peroxisome Proliferator-Activated Receptors Type Alpha on Dopamine Systems
Miriam Melis et al.
CNS & NEUROLOGICAL DISORDERS-DRUG TARGETS (2013)
Reduced CCK signaling in obese-prone rats fed a high fat diet
Frank A. Duca et al.
HORMONES AND BEHAVIOR (2013)
Decreased intestinal nutrient response in diet-induced obese rats: role of gut peptides and nutrient receptors
F. A. Duca et al.
INTERNATIONAL JOURNAL OF OBESITY (2013)
Oleic Acid Stimulates Complete Oxidation of Fatty Acids through Protein Kinase A-dependent Activation of SIRT1-PGC1α Complex
Ji-Hong Lim et al.
JOURNAL OF BIOLOGICAL CHEMISTRY (2013)
The modulatory role of high fat feeding on gastrointestinal signals in obesity
Frank A. Duca et al.
JOURNAL OF NUTRITIONAL BIOCHEMISTRY (2013)
Regulation of dietary choice by the decision-making circuitry
Antonio Rangel
NATURE NEUROSCIENCE (2013)
The endocrinology of food intake
Denovan P. Begg et al.
NATURE REVIEWS ENDOCRINOLOGY (2013)
Selective brain region activation by histamine H3 receptor antagonist/inverse agonist ABT-239 enhances acetylcholine and histamine release and increases c-Fos expression
L. Munari et al.
NEUROPHARMACOLOGY (2013)
A Gut Lipid Messenger Links Excess Dietary Fat to Dopamine Deficiency
Luis A. Tellez et al.
SCIENCE (2013)
A fatty gut feeling
Daniele Piomelli
TRENDS IN ENDOCRINOLOGY AND METABOLISM (2013)
Oxytocin, Feeding, and Satiety
Nancy Sabatier et al.
Frontiers in Endocrinology (2013)
Role of gut nutrient sensing in stimulating appetite and conditioning food preferences
Anthony Sclafani et al.
AMERICAN JOURNAL OF PHYSIOLOGY-REGULATORY INTEGRATIVE AND COMPARATIVE PHYSIOLOGY (2012)
G protein-coupled receptors in the hypothalamic paraventricular and supraoptic nuclei - serpentine gateways to neuroendocrine homeostasis
Georgina G. J. Hazell et al.
FRONTIERS IN NEUROENDOCRINOLOGY (2012)
The fatty acid translocase gene CD36 and lingual lipase influence oral sensitivity to fat in obese subjects
Marta Yanina Pepino et al.
JOURNAL OF LIPID RESEARCH (2012)
Endocannabinoids in Amygdala and Nucleus Accumbens Mediate Social Play Reward in Adolescent Rats
Viviana Trezza et al.
JOURNAL OF NEUROSCIENCE (2012)
Regulation of fat intake in the absence of flavour signalling
Jozelia G. Ferreira et al.
JOURNAL OF PHYSIOLOGY-LONDON (2012)
The drive to eat: comparisons and distinctions between mechanisms of food reward and drug addiction
Ralph J. Di Leone et al.
NATURE NEUROSCIENCE (2012)
CANNABINOIDS AND EMOTIONALITY: A NEUROANATOMICAL PERSPECTIVE
R. J. McLaughlin et al.
NEUROSCIENCE (2012)
The neurobiology of food intake in an obesogenic environment
Hans-Rudolf Berthoud
PROCEEDINGS OF THE NUTRITION SOCIETY (2012)
Sucrose-predictive cues evoke greater phasic dopamine release than saccharin-predictive cues
James E. McCutcheon et al.
SYNAPSE (2012)
GPR119 as a fat sensor
Harald S. Hansen et al.
TRENDS IN PHARMACOLOGICAL SCIENCES (2012)
Histamine and motivation
Fernando Torrealba et al.
FRONTIERS IN SYSTEMS NEUROSCIENCE (2012)
Integrative role of the histaminergic system in feeding and taste perception
Tomoko Ishizuka et al.
FRONTIERS IN SYSTEMS NEUROSCIENCE (2012)
Apical CD36 immunolocalization in human and porcine taste buds from circumvallate and foliate papillae
Peter J. Simons et al.
ACTA HISTOCHEMICA (2011)
Is dietary fat important?
George A. Bray
AMERICAN JOURNAL OF CLINICAL NUTRITION (2011)
Marked differences in gustatory and gastrointestinal sensitivity to oleic acid between lean and obese men
Jessica E. Stewart et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2011)
Dietary fat sensing via fatty acid oxidation in enterocytes: possible role in the control of eating
Wolfgang Langhans et al.
AMERICAN JOURNAL OF PHYSIOLOGY-REGULATORY INTEGRATIVE AND COMPARATIVE PHYSIOLOGY (2011)
Common CD36 SNPs reduce protein expression and may contribute to a protective atherogenic profile
Latisha Love-Gregory et al.
HUMAN MOLECULAR GENETICS (2011)
Fatty acid and energy metabolism in broiler chickens fed diets containing either beef tallow or an oil blend
S. Wongsuthavas et al.
JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION (2011)
Lipid transport function is the main target of oral oleoylethanolamide to reduce adiposity in high-fat-fed mice
Clementine Thabuis et al.
JOURNAL OF LIPID RESEARCH (2011)
Sympathetic Activity Controls Fat-Induced Oleoylethanolamide Signaling in Small Intestine
Jin Fu et al.
JOURNAL OF NEUROSCIENCE (2011)
The Histamine H-3 Receptor and Eating Behavior
Maria Beatrice Passani et al.
JOURNAL OF PHARMACOLOGY AND EXPERIMENTAL THERAPEUTICS (2011)
Common cellular and molecular mechanisms in obesity and drug addiction
Paul J. Kenny
NATURE REVIEWS NEUROSCIENCE (2011)
Oleoylethanolamide: Effects on hypothalamic transmitters and gut peptides regulating food intake
Antonia Serrano et al.
NEUROPHARMACOLOGY (2011)
Maintenance on a high-fat diet impairs the anorexic response to glucagon-like-peptide-1 receptor activation
Diana L. Williams et al.
PHYSIOLOGY & BEHAVIOR (2011)
CD36 as a lipid sensor
Celine Martin et al.
PHYSIOLOGY & BEHAVIOR (2011)
Oral fatty acid signaling and intestinal lipid processing: Support and supposition
Richard D. Mattes
PHYSIOLOGY & BEHAVIOR (2011)
Administration of URB597, Oleoylethanolamide or Palmitoylethanolamide Increases Waking and Dopamine in Rats
Eric Murillo-Rodriguez et al.
PLOS ONE (2011)
The Lipid-Sensor Candidates CD36 and GPR120 Are Differentially Regulated by Dietary Lipids in Mouse Taste Buds: Impact on Spontaneous Fat Preference
Celine Martin et al.
PLOS ONE (2011)
Fatty acid detection during food consumption and digestion: Associations with ingestive behavior and obesity
Jessica E. Stewart et al.
PROGRESS IN LIPID RESEARCH (2011)
Reward, dopamine and the control of food intake: implications for obesity
Nora D. Volkow et al.
TRENDS IN COGNITIVE SCIENCES (2011)
Histamine receptors in the CNS as targets for therapeutic intervention
Maria Beatrice Passani et al.
TRENDS IN PHARMACOLOGICAL SCIENCES (2011)
The tempted brain eats: Pleasure and desire circuits in obesity and eating disorders
Kent C. Berridge et al.
BRAIN RESEARCH (2010)
Oral sensitivity to fatty acids, food consumption and BMI in human subjects
Jessica E. Stewart et al.
BRITISH JOURNAL OF NUTRITION (2010)
Cannabinoid-Opioid Interactions in Drug Discrimination and Self-Administration: Effect of Maternal, Postnatal, Adolescent and Adult Exposure to the Drugs
M. S. Spano et al.
CURRENT DRUG TARGETS (2010)
Neuronal Histamine and its Receptors: Implication of the Pharmacological Treatment of Obesity
T. Masaki et al.
CURRENT MEDICINAL CHEMISTRY (2010)
The histaminergic tuberomammillary nucleus is critical for motivated arousal
Jose Luis Valdes et al.
EUROPEAN JOURNAL OF NEUROSCIENCE (2010)
The endocannabinoid system and nondrug rewarding behaviours
Liana Fattore et al.
EXPERIMENTAL NEUROLOGY (2010)
The Fat-Induced Satiety Factor Oleoylethanolamide Suppresses Feeding through Central Release of Oxytocin
Silvana Gaetani et al.
JOURNAL OF NEUROSCIENCE (2010)
Plasma anandamide and other N-acylethanolamines are correlated with their corresponding free fatty acid levels under both fasting and non-fasting conditions in women
Michel M. Joosten et al.
NUTRITION & METABOLISM (2010)
Basal and Fasting/Refeeding-regulated Tissue Levels of Endogenous PPAR-alpha Ligands in Zucker Rats
Angelo A. Izzo et al.
OBESITY (2010)
Peroxisome proliferator-activated receptor-alpha (PPARα): At the crossroads of obesity, diabetes and cardiovascular disease
Jean-Charles Fruchart
ATHEROSCLEROSIS (2009)
N-acylethanolamines, anandamide and food intake
Harald S. Hansen et al.
BIOCHEMICAL PHARMACOLOGY (2009)
GPR119 Is Essential for Oleoylethanolamide-Induced Glucagon-Like Peptide-1 Secretion From the Intestinal Enteroendocrine L-Cell
Lina M. Lauffer et al.
DIABETES (2009)
Appetite control and energy balance regulation in the modern world: reward-driven brain overrides repletion signals
H. Zheng et al.
INTERNATIONAL JOURNAL OF OBESITY (2009)
The endocannabinoid system as a link between homoeostatic and hedonic pathways involved in energy balance regulation
V. Di Marzo et al.
INTERNATIONAL JOURNAL OF OBESITY (2009)
GPR119 is required for physiological regulation of glucagon-like peptide-1 secretion but not for metabolic homeostasis
Hong Lan et al.
JOURNAL OF ENDOCRINOLOGY (2009)
A Role for the Endocannabinoid System in the Increased Motivation for Cocaine in Extended-Access Conditions
Laura Orio et al.
JOURNAL OF NEUROSCIENCE (2009)
Cannabinoid in the nucleus accumbens enhances the intake of palatable solution
Yuhei Shinohara et al.
NEUROREPORT (2009)
Fat-induced satiety factor oleoylethanolamide enhances memory consolidation
Patrizia Campolongo et al.
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2009)
Targeted enhancement of oleoylethanolamide production in proximal small intestine induces across-meal satiety in rats
Jin Fu et al.
AMERICAN JOURNAL OF PHYSIOLOGY-REGULATORY INTEGRATIVE AND COMPARATIVE PHYSIOLOGY (2008)
The Lipid Messenger OEA Links Dietary Fat Intake to Satiety
Gary J. Schwartz et al.
CELL METABOLISM (2008)
Variants in the CD36 gene associate with the metabolic syndrome and high-density lipoprotein cholesterol
Latisha Love-Gregory et al.
HUMAN MOLECULAR GENETICS (2008)
CD36 mediates both cellular uptake of very long chain fatty acids and their intestinal absorption in mice
Victor A. Drover et al.
JOURNAL OF BIOLOGICAL CHEMISTRY (2008)
Linoleic acid induces calcium signaling, Src kinase phosphorylation, and neurotransmitter release in mouse CD36-positive gustatory cells
Abdelghani El-Yassimi et al.
JOURNAL OF BIOLOGICAL CHEMISTRY (2008)
The cannabinoid CB1 receptor antagonist SR141716A (Rimonabant) enhances the metabolic benefits of long-term treatment with oleoylethanolamide in Zucker rats
Antonia Serrano et al.
NEUROPHARMACOLOGY (2008)
The effect of dietary oleic, linoleic, and linolenic acids on fat oxidation and energy expenditure in healthy men
Peter J. H. Jones et al.
METABOLISM-CLINICAL AND EXPERIMENTAL (2008)
Pharmacological enhancement of the endocannabinoid system in the nucleus accumbens shell stimulates food intake and increases c-Fos expression in the hypothalamus
E. Soria-Gomez et al.
BRITISH JOURNAL OF PHARMACOLOGY (2007)
Endocannabinoid hedonic hotspot for sensory pleasure: Anandamide in nucleus accumbens shell enhances 'liking' of a sweet reward
Stephen V. Mahler et al.
NEUROPSYCHOPHARMACOLOGY (2007)
Physiological and pathological roles of a multi-ligand receptor CD36 in atherogenesis; insights from CD36-deficient patients
Shizuya Yamashita et al.
MOLECULAR AND CELLULAR BIOCHEMISTRY (2007)
Specific alterations of extracellular endocannabinoid levels in the nucleus accumbens by ethanol, heroin, and cocaine self-administration
Stephanie Caille et al.
JOURNAL OF NEUROSCIENCE (2007)
Food intake regulates oleoylethanolamide formation and degradation in the proximal small intestine
Jin Fu et al.
JOURNAL OF BIOLOGICAL CHEMISTRY (2007)
Mechanism of oleoylethanolamide on fatty acid uptake in small intestine after food intake and body weight reduction
Yingkui Yang et al.
AMERICAN JOURNAL OF PHYSIOLOGY-REGULATORY INTEGRATIVE AND COMPARATIVE PHYSIOLOGY (2007)
Sham feeding corn oil increases accumbens dopamine in the rat
Nu-Chu Liang et al.
AMERICAN JOURNAL OF PHYSIOLOGY-REGULATORY INTEGRATIVE AND COMPARATIVE PHYSIOLOGY (2006)
Pharmacological characterization of hydrolysis-resistant analogs of oleoylethanolamide with potent anorexiant properties
Giuseppe Astarita et al.
JOURNAL OF PHARMACOLOGY AND EXPERIMENTAL THERAPEUTICS (2006)
Role of brain dopamine in food reward and reinforcement
Roy A. Wise
PHILOSOPHICAL TRANSACTIONS OF THE ROYAL SOCIETY B-BIOLOGICAL SCIENCES (2006)
Functional analysis of the purified anandamide-generating phospholipase D as a member of the metallo-β-lactamase family
J Wang et al.
JOURNAL OF BIOLOGICAL CHEMISTRY (2006)
The infralimbic cortical area commands the behavioral and vegetative arousal during appetitive behavior in the rat
JL Valdés et al.
EUROPEAN JOURNAL OF NEUROSCIENCE (2006)
Deorphanization of a G protein-coupled receptor for oleoylethanolamide and its use in the discovery of small-molecule hypophagic agents
HA Overton et al.
CELL METABOLISM (2006)
Intestinal levels of anandamide and oleoylethanolamide in food-deprived rats are regulated through their precursors
G Petersen et al.
BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR AND CELL BIOLOGY OF LIPIDS (2006)
Hedonic hot spot in nucleus accumbens shell:: Where do μ-opioids cause increased hedonic impact of sweetness?
S Peciña et al.
JOURNAL OF NEUROSCIENCE (2005)
Role of cholecystokinin in appetite control and body weight regulation
TJ Little et al.
OBESITY REVIEWS (2005)
CD36 involvement in orosensory detection of dietary lipids, spontaneous fat preference, and digestive secretions
F Laugerette et al.
JOURNAL OF CLINICAL INVESTIGATION (2005)
Mechanisms of oleoylethanolamide-induced changes in feeding behavior and motor activity
K Proulx et al.
AMERICAN JOURNAL OF PHYSIOLOGY-REGULATORY INTEGRATIVE AND COMPARATIVE PHYSIOLOGY (2005)
Endocannabinoid signaling system and brain reward: Emphasis on dopamine
EL Gardner
PHARMACOLOGY BIOCHEMISTRY AND BEHAVIOR (2005)
Oleoylethanolamide, an endogenous PPAR-α agonist, lowers body weight and hyperlipidemia in obese rats
J Fu et al.
NEUROPHARMACOLOGY (2005)
Oleoylethanolamide excites vagal sensory neurones, induces visceral pain and reduces short-term food intake in mice via capsaicin receptor TRPV1
XB Wang et al.
JOURNAL OF PHYSIOLOGY-LONDON (2005)
Molecular characterization of N-acylethanolamine-hydrolyzing acid amidase, a novel member of the choloylglycine hydrolase family with structural and functional similarity to acid ceramidase
K Tsuboi et al.
JOURNAL OF BIOLOGICAL CHEMISTRY (2005)
Long-chain fatty acids increase cellular dopamine in an immortalized cell line (MN9D) derived from mouse mesencephalon
A Heller et al.
NEUROSCIENCE LETTERS (2005)
Regulation of food intake by oleoylethanolamide
J Lo Verme et al.
CELLULAR AND MOLECULAR LIFE SCIENCES (2005)
Gastrointestinal hormones and food intake
AD Strader et al.
GASTROENTEROLOGY (2005)
Structure and function of fatty acid amide hydrolase
MK McKinney et al.
ANNUAL REVIEW OF BIOCHEMISTRY (2005)
CD36-dependent fatty acid uptake regulates expression of peroxisome proliferator activated receptors
VA Drover et al.
BIOCHEMICAL SOCIETY TRANSACTIONS (2005)
A comparison of the metabolism of eighteen-carbon 13C-unsaturated fatty acids in healthy women
U McCloy et al.
JOURNAL OF LIPID RESEARCH (2004)
Molecular characterization of a phospholipase D generating anandamide and its congeners
Y Okamoto et al.
JOURNAL OF BIOLOGICAL CHEMISTRY (2004)
The acute effects of olive oil v. cream on postprandial thermogenesis and substrate oxidation in postmenopausal women
MJ Soares et al.
BRITISH JOURNAL OF NUTRITION (2004)
Involvement of hypothalamic histamine H1 receptor in the regulation of feeding rhythm and obesity
T Masaki et al.
DIABETES (2004)
Oleoylethanolamide stimulates lipolysis by activating the nuclear receptor peroxisome proliferator-activated receptor α (PPAR-α)
M Guzmán et al.
JOURNAL OF BIOLOGICAL CHEMISTRY (2004)
Oral sucrose stimulation increases accumbens dopamine in the rat
A Hajnal et al.
AMERICAN JOURNAL OF PHYSIOLOGY-REGULATORY INTEGRATIVE AND COMPARATIVE PHYSIOLOGY (2004)
Immunolocalization of peroxisome proliferator-activated receptors and retinoid X receptors in the adult rat CNS
S Moreno et al.
NEUROSCIENCE (2004)
Food intake is inhibited by oral oleoylethanolamide
MJ Nielsen et al.
JOURNAL OF LIPID RESEARCH (2004)
Ligand-induced expression of peroxisome proliferator-activated receptor α and activation of fatty acid oxidation enzymes in fatty liver
F Akbiyik et al.
EUROPEAN JOURNAL OF CLINICAL INVESTIGATION (2004)
Peroxisomal fatty acid oxidation is a substantial source of the acetyl moiety of malonyl-CoA in rat heart
AE Reszko et al.
JOURNAL OF BIOLOGICAL CHEMISTRY (2004)
A common haplotype at the CD36 locus is associated with high free fatty acid levels and increased cardiovascular risk in Caucasians
XW Ma et al.
HUMAN MOLECULAR GENETICS (2004)
Oleoylethanolamide inhibits food intake in free-feeding rats after oral administration
F Oveisi et al.
PHARMACOLOGICAL RESEARCH (2004)
The endocannabinoid system in the basal ganglia and in the mesolimbic reward system: implications for neurological and psychiatric disorders
M van der Stelt et al.
EUROPEAN JOURNAL OF PHARMACOLOGY (2003)
Unsaturated fatty acid regulation of peroxisome proliferator-activated receptor α activity in rat primary hepatoctes
A Pawar et al.
JOURNAL OF BIOLOGICAL CHEMISTRY (2003)
Oleylethanolamide regulates feeding and body weight through activation of the nuclear receptor PPAR-α
J Fu et al.
NATURE (2003)
Saturated fatty acid-induced apoptosis in MDA-MB-231 breast cancer cells - A role for cardiolipin
S Hardy et al.
JOURNAL OF BIOLOGICAL CHEMISTRY (2003)
Modulation of meal pattern in the rat by the anorexic lipid mediator oleoylethanolamide
S Gaetani et al.
NEUROPSYCHOPHARMACOLOGY (2003)
Measurement of total energy expenditure in grossly obese women: comparison of the bicarbonate-urea method with whole-body calorimetry and free-living doubly labelled water
ER Gibney et al.
INTERNATIONAL JOURNAL OF OBESITY (2003)
Peroxisome-proliferator-activated receptor δ activates fat metabolism to prevent obesity
YX Wang et al.
CELL (2003)
Skeletal muscle lipid metabolism with obesity
MW Hulver et al.
AMERICAN JOURNAL OF PHYSIOLOGY-ENDOCRINOLOGY AND METABOLISM (2003)
Selective effects of vagal deafferentation and celiac-superior mesenteric ganglionectomy on the reinforcing and satiating action of intestinal nutrients
A Sclafani et al.
PHYSIOLOGY & BEHAVIOR (2003)
Role of leptin in the regulation of glucagon-like peptide-1 secretion
Y Anini et al.
DIABETES (2003)
Insulin sensitivity and lipid metabolism in human CD36 deficiency
M Furuhashi et al.
DIABETES CARE (2003)
Effect of fat sources on satiety
RCG Alfenas et al.
OBESITY RESEARCH (2003)
Fatty acid homeostasis and induction of lipid regulatory genes in skeletal muscles of peroxisome proliferator-activated receptor (PPAR) α knock-out mice -: Evidence for compensatory regulation by PPARδ
DM Muoio et al.
JOURNAL OF BIOLOGICAL CHEMISTRY (2002)
The influence of the type of dietary fat on postprandial fat oxidation rates: monounsaturated (olive oil) vs saturated fat (cream)
LS Piers et al.
INTERNATIONAL JOURNAL OF OBESITY (2002)
An anorexic lipid mediator regulated by feeding
FR de Fonseca et al.
NATURE (2001)
Nutritional aspects of nitric oxide: Human health implications and therapeutic opportunities
DR Janero
NUTRITION (2001)
Fat-specific satiety in humans for fat high in linoleic acid vs fat high in oleic acid
MMJW Kamphuis et al.
EUROPEAN JOURNAL OF CLINICAL NUTRITION (2001)
CD36 deficiency associated with insulin resistance
K Miyaoka et al.
LANCET (2001)
PPAR-alpha and PPAR-gamma activators induce cholesterol removal from human macrophage foam cells through stimulation of the ABCA1 pathway
G Chinetti et al.
NATURE MEDICINE (2001)
Defective uptake and utilization of long chain fatty acids in muscle and adipose tissues of CD36 knockout mice
CT Coburn et al.
JOURNAL OF BIOLOGICAL CHEMISTRY (2000)
The effects of intestinal infusion of long-chain fatty acids on food intake in humans
SJ French et al.
GASTROENTEROLOGY (2000)