4.7 Article

High paleointensities for the Canary Islands constrain the Levant geomagnetic high

Journal

EARTH AND PLANETARY SCIENCE LETTERS
Volume 419, Issue -, Pages 154-167

Publisher

ELSEVIER
DOI: 10.1016/j.epsl.2015.03.020

Keywords

paleointensity; Canary Islands; multi-method paleointensity approach; Thellier; intensity highs

Funding

  1. Earth and Life Science Division (ALW) of the Netherlands Organization for Scientific Research (NWO)
  2. Netherlands Research Center for Integrated Solid Earth Sciences (ISES)
  3. NERC Advanced Fellowship [NE/F015208/1]
  4. NERC [NE/F015208/1] Funding Source: UKRI
  5. Natural Environment Research Council [NE/F015208/1] Funding Source: researchfish

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Understanding the behavior of enigmatic geomagnetic traits such as the Levant intensity high is currently challenged by a lack of full vector records of regional variations in the geomagnetic field. Here we apply the recently proposed multi-method paleointensity approach to a suite of 19 lavas from the Canary Islands dating between similar to 4000 BC and 1909 AD. Our new record reveals high paleointensities (VADMs >120 ZAm(2)) coinciding with and shortly after the peak in geomagnetic intensity in the Levant at similar to 1000 BC. Furthermore our data suggests a westward movement of this geomagnetic phenomenon at a rate of 6.7-12 degrees per century. In addition to IZZI-Thellier, microwave-Thellier and the multi-specimen method, the calibrated pseudo-Thellier method is an important part of the multi-method paleointensity approach. The calibration of this relative paleointensity method was derived from a suite of Hawaiian lavas; it is improved with the results of the Canarian cooling units. Pseudo-Thellier results from samples with very low Curie temperature (<150 degrees C), however, cannot be reliably converted to absolute paleointensity estimates. The multi-method paleointensity approach yielded a reliable estimate for similar to 60% of the flows sampled - an unusually high success rate for a paleointensity study involving lavas. (C) 2015 Elsevier B.V. All rights reserved.

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