Journal
JOURNAL OF THERMAL BIOLOGY
Volume 69, Issue -, Pages 85-94Publisher
PERGAMON-ELSEVIER SCIENCE LTD
DOI: 10.1016/j.jtherbio.2017.06.009
Keywords
Hair length; Thermal gradient; Coat colour; Breed; Skin temperature; Rectal temperature; Protein concentration
Funding
- National Research Foundation's Project 700 [150329116339]
- National Research Foundation Research and Technology Fund [150329116339, 150522118247]
- National Research Foundation
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Boran (n=15) and Nguni (n=15) cows were used in a study to determine the effect of breed, age and coat colour on the concentration of heat shock protein 90 (HSP90AB1), physiological rectal and skin temperature, and markers of health. The cows were exposed to summer heat stress and Boran cows had higher significant (P < 0.05) skin temperature (35.1 +/- 0.42 C) as compared to the Nguni cows (36.0 +/- 0.38 C). Nguni cows had higher body thermal gradients than the Boran cows. Boran cows had thicker skin (P < 0.05) and longer hairs (24.3 +/- 2.26 mm) than their Nguni counterparts (20.2 +/- 2.00 mm). The HSP90AB1 concentration was increased in Boran cows, although breed had no significant (P > 0.05) influence. Significantly (P < 0.05) high urea and total cholesterol was recorded in Boran cows. Coat colour had a significant (P < 0.05) effect on the weight and rectal temperature of the study animals. Coat colour and age had no significant effect (P > 0.05) on the concentration of HSP90AB1, although older cows (P > 9 years) had higher concentrations (5.4 +/- 1.29 ng/ml). Age had a significant (P < 0.05) effect on packed cell volume, neutrophil/lymphocyte, urea, total protein and gamma-glutamyl transferase whereas cows with 9 years had more concentrations than young ones. Age significantly (P < 0.05) influenced hair length, skin temperature and the thermal gradients. Breed was positively correlated (P < 0.001) to coat colour, age, body condition score, weight and temperature humidity index while negatively correlated to urea and total cholesterol. It was concluded that Nguni cows were more adaptable to hot environments than the Boran cows as the latter were unable to balance thermal load between their bodies and the environment.
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