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Extremozymes: A Potential Source for Industrial Applications

Journal

JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY
Volume 27, Issue 4, Pages 649-659

Publisher

KOREAN SOC MICROBIOLOGY & BIOTECHNOLOGY
DOI: 10.4014/jmb.1611.11006

Keywords

Extremozymes; thermophiles; acidophiles; halophiles; biotechnology

Funding

  1. University de la Frontera
  2. Department of Chemical Engineering
  3. Fund for Scientific and Technological Research FONDECYT [1151315]

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Extremophilic microorganisms have established a diversity of molecular strategies in order to survive in extreme conditions. Biocatalysts isolated by these organisms are termed extremozymes, and possess extraordinary properties of salt allowance, thermostability, and cold adaptivity. Extremozymes are very resistant to extreme conditions owing to their great solidity, and they pose new opportunities for biocatalysis and biotransformations, as well as for the development of the economy and new line of research, through their application. Thermophilic proteins, piezophilic proteins, acidophilic proteins, and halophilic proteins have been studied during the last few years. Amylases, proteases, lipases, pullulanases, cellulases, chitinases, xylanases, pectinases, isomerases, esterases, and dehydrogenases have great potential application for biotechnology, such as in agricultural, chemical, biomedical, and biotechnological processes. The study of extremozymes and their main applications have emerged during recent years.

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