4.6 Article

Effects of metal ions and cosolutes on G-quadruplex topology

Journal

JOURNAL OF INORGANIC BIOCHEMISTRY
Volume 166, Issue -, Pages 190-198

Publisher

ELSEVIER SCIENCE INC
DOI: 10.1016/j.jinorgbio.2016.09.001

Keywords

Metal ions; Cosolutes; G-quadruplex; Hoogsteen base pair; Topology

Funding

  1. Ministry of Education, Culture, Sports, Science and Technology (MEXT), Japan
  2. MEXT-Supported Program for the Strategic Research Foundation at Private Universities, Japan [16H02283, 15K17888, 24245033]
  3. JSPS
  4. MESS under the Japan-Slovenia Research Cooperative Program
  5. Hirao Taro Foundation of KONAN GAKUEN for Academic Research
  6. Okazaki Kazuo Foundation of KONAN GAKUEN for Advanced Scientific Research
  7. Chubei Itoh Foundation
  8. Grants-in-Aid for Scientific Research [15K17888, 16H02283] Funding Source: KAKEN

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Topologies of G-quadruplexes depend on oligonucleotide sequences and on environmental factors, and the diversity of G-quadruplex topologies complicates investigation of functions of these nucleic acid structures. To investigate how metal ions and cosolutes regulate topologies of G-quadruplexes, we stabilized the antiparallel conformation by insertion of 2'-deoxyxanthosine and 8-oxo-2'-deoxyguanosine into selected positions of an oligonucleotide. Thermodynamic analyses of the oligonucleotide revealed that Na+ stabilized the antiparallel G-quadruplex, whereas K+ destabilized this topology. This result suggests that metal ions selectively stabilize G-quadruplex topologies with cavities between G-quartet planes of certain sizes. In the presence of KCl in 20 wff, poly(ethylene glycol) with average molecular weight of 200, the antiparallel basket-type G-quadruplex conformation was not stabilized compared with the dilute condition. In the presence of NaCl, the cosolute did stabilize the G-quadruplex with respect to the dilute condition. The presented data show that metal ions and cosolutes regulate topologies of G-quadruplexes through mechanisms that depend on sizes of metal ion cavities and hydration states. (C) 2016 Elsevier Inc. All rights reserved.

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