4.4 Article

Reversible Reduction of Estrone to 17β-Estradiol by Rhizobium, Sphingopyxis, and Pseudomonas Isolates from the Las Vegas Wash

Journal

JOURNAL OF ENVIRONMENTAL QUALITY
Volume 46, Issue 2, Pages 281-287

Publisher

AMER SOC AGRONOMY
DOI: 10.2134/jeq2016.08.0286

Keywords

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Funding

  1. USGS through a grant from the Southern Nevada Public Land Management Act [6300-653-6108]
  2. Water Resources Institute Program
  3. DRI Division of Earth and Ecosystems Sciences

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Environmental endocrine-disrupting compounds (EDCs) are a growing concern as studies reveal their persistence and detrimental effects on wildlife. Microorganisms are known to affect the transformation of steroid EDCs; however, the diversity of estrogen-degrading microorganisms and the range of transformations they mediate remain relatively little studied. In mesocosms, low concentrations of added estrone (E1) and 17 beta-estradiol (E2) were removed by indigenous microorganisms from Las Vegas Wash water within 2 wk. Three bacterial isolates, Rhizobium sp. strain LVW-9, Sphingopyxis sp. strain LVW-12, and Pseudomonas sp. strain LVW-PC, were enriched from Las Vegas Wash water on E1 and E2 and used for EDC transformation studies. In the presence of alternative carbon sources, LVW-9 and LVW-12 catalyzed near-stoichiometric reduction of E1 to E2 but subsequently reoxidized E2 back to E1; whereas LVW-PC minimally reduced E1 to E2 but effectively oxidized E2 to E1 after a 20-d lag. In the absence of alternative carbon sources, LVW-12 and LVW-PC oxidized E2 to E1. This report documents the rapid and sometimes reversible microbial transformation of E1 and E2 and the slow degradation of 17 alpha-ethinylestradiol in urban stream water and extends the list of known estrogen-transforming bacteria to the genera Rhizobium and Sphingopyxis. These results suggest that discharge of steroid estrogens via wastewater could be reduced through tighter control of redox conditions and may assist in future risk assessments detailing the environmental fate of estrogens through evidence that microbial estrogen transformations may be affected by environmental conditions or growth status.

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