4.7 Article

Nanoparticle and Ionic Zn Promote Nutrient Loading of Sorghum Grain under Low NPK Fertilization

Journal

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 65, Issue 39, Pages 8552-8559

Publisher

AMER CHEMICAL SOC
DOI: 10.1021/acs.jafc.7b02961

Keywords

ZnO nanoparticles; ionic Zn; macronutrient use efficiency; grain Zn nutritional quality improvement; sorghum

Funding

  1. United States Agency for International Development
  2. NIFA-AFRI grant [2016-67021-24985]
  3. U.S. Department of Agriculture

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This study evaluated the effects of ZnO nanoparticles (NP) or Zn salt amendment on sorghum yield, macronutrient use efficiency, and grain Zn-enrichment. Amendments were through soil and foliar pathways, under low and high levels of nitrogen, phosphorus, and potassium (NPK). In soil and foliar amendments, grain yield was significantly (p <= 0.05) increased by both Zn types, albeit insignificantly with soil-applied Zn at low NPK. Across NPK levels and Zn exposure pathways, both Zn types increased N and K accumulation relative to control plants. Compared to N and K, both Zn types had a mixed effect on P accumulation, depending on NPK level and Zn exposure pathway, and permitted greater soil P retention. Both Zn types significantly (p <= 0.05) increased grain Zn content, irrespective of exposure pathway. These findings suggest a nanoenabled strategy for enhancing crop productivity, grain nutritional quality, and N use efficiency based on Zn micronutrient amendments, with potential implications for improved human and environmental health.

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