4.7 Review

Biological Control of Aflatoxin Contamination in US Crops and the Use of Bioplastic Formulations of Aspergillus flavus Biocontrol Strains To Optimize Application Strategies

Journal

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 65, Issue 33, Pages 7081-7087

Publisher

AMER CHEMICAL SOC
DOI: 10.1021/acs.jafc.7b01452

Keywords

aflatoxins; Aspergillus flavus; biocontrol; maize; peanuts; cottonseed; tree nuts

Ask authors/readers for more resources

Aflatoxin contamination has a major economic impact on crop production in the southern United States. Reduction of aflatoxin contamination in harvested crops has been achieved by applying nonaflatoxigenic biocontrol Aspergillus flavus strains that can out-compete wild aflatoxigenic A. flavus, reducing their numbers at the site of application. Currently,. the standard method for applying biocontrol A. flavus strains to soil is using. nutrient-supplying carrier (e:g.,pearled barley for AfiaGuard). Granules of Bioplastic (partially acetylated corn starch) have been investigated as an alternative nutritive carrier for biocontrol agents. Bioplastic granules have also been used to,prepare a sprayable biocontrol' formulation that gives,effective reduction of aflatoxin contamination in harvested corn kernels,With application. of much smaller amounts to leaves later in the growing season. The ultimate goal of biocontrol research is to produce biocontrol systems that can be applied to crops only when long-range weather forecasting indicates they will be needed.

Authors

I am an author on this paper
Click your name to claim this paper and add it to your profile.

Reviews

Primary Rating

4.7
Not enough ratings

Secondary Ratings

Novelty
-
Significance
-
Scientific rigor
-
Rate this paper

Recommended

No Data Available
No Data Available