4.7 Article

Enzymatic Production of Melibiose from Raffinose by the Levansucrase from Leuconostoc mesenteroides B-512 FMC

Journal

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 65, Issue 19, Pages 3910-3918

Publisher

AMER CHEMICAL SOC
DOI: 10.1021/acs.jafc.7b01265

Keywords

levansucrase; Leuconostoc mesenteroides; transfructosylation; melibiose

Funding

  1. NSFC Project [21276001]
  2. 863 Project [2013AA102102]
  3. Fundamental Research Funds for the Central Universities [JUSRP51304A]
  4. Support Project of Jiangsu Province [BK20130001]

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Melibiose, which is an important reducing disaccharide formed by alpha-1,6 linkage between galactose and glucose, has been proven to have beneficial applications in both medicine and agriculture. In this study, a characterized levansucrase from Leuconostoc mesenteroides B-512 FMC was further used to study the bioproduction of melibiose from raffinose. The reaction conditions were optimized for melibiose synthesis. The optimal pH, temperature, substrate concentration, ratio of substrates, and units of enzymes were determined as pH 6.0, 45 degrees C, 210 g/L, 1:1 (210 g/L:210 g/L), and 5 U/mL, respectively. The transfructosylation product of raffinose was determined to be melibiose by FTIR and NMR. A high raffinose concentration was found to strongly favor the production of melibiose. When 210 g/L raffinose and 210 g/L lactose were catalyzed using 5 U/mL purified levansucrase at pH 6.0 and 45 degrees C, the maximal yield of melibiose was 88 g/L.

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