4.7 Review

A Critical Review on Health Promoting Benefits of Edible Mushrooms through Gut Microbiota

Related references

Note: Only part of the references are listed.
Article Oncology

Ganoderma lucidum polysaccharides protect fibroblasts against UVB-induced photoaging

Qinghai Zeng et al.

MOLECULAR MEDICINE REPORTS (2017)

Article Oncology

Antitumoral Effects of D-Fraction from Grifola Frondosa (Maitake) Mushroom in Breast Cancer

Eliana Noelia Alonso et al.

NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL (2017)

Article Biotechnology & Applied Microbiology

Ganoderma lucidum total triterpenes induce apoptosis in MCF-7 cells and attenuate DMBA induced mammary and skin carcinomas in experimental animals

T. P. Smina et al.

MUTATION RESEARCH-GENETIC TOXICOLOGY AND ENVIRONMENTAL MUTAGENESIS (2017)

Article Biotechnology & Applied Microbiology

Inonotus obliquus polysaccharide regulates gut microbiota of chronic pancreatitis in mice

Yang Hu et al.

AMB EXPRESS (2017)

Article

Minerals and trace elements in domesticated Namibian Ganoderma species

N Mh F et al.

AFRICAN JOURNAL OF BIOTECHNOLOGY (2016)

Article Integrative & Complementary Medicine

Ganoderma lucidum beta 1,3/1,6 glucan as an immunomodulator in inflammation induced by a high-cholesterol diet

Yu-Sheng Wu et al.

BMC COMPLEMENTARY AND ALTERNATIVE MEDICINE (2016)

Review Biochemical Research Methods

Prebiotics: why definitions matter

Robert W. Hutkins et al.

CURRENT OPINION IN BIOTECHNOLOGY (2016)

Article Medicine, Research & Experimental

Cold-water extracts of Grifola frondosa and its purified active fraction inhibit hepatocellular carcinoma in vitro and in vivo

Chia-Hung Lin et al.

EXPERIMENTAL BIOLOGY AND MEDICINE (2016)

Article Nutrition & Dietetics

Vitamin D2, Ergosterol, and Vitamin B2 Content in Commercially Dried Mushrooms Marketed in China and Increased Vitamin D2 Content Following UV-C Irradiation

Guocheng Huang et al.

INTERNATIONAL JOURNAL FOR VITAMIN AND NUTRITION RESEARCH (2016)

Article Biochemistry & Molecular Biology

Effects of Ganoderma lucidum polysaccharides on chronic pancreatitis and intestinal microbiota in mice

Koukou Li et al.

INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES (2016)

Article Biochemistry & Molecular Biology

Comparison of the Chemical Profiles and Antioxidant and Antidiabetic Activities of Extracts from Two Ganoderma Species (Agaricomycetes)

Xiaoqing Tang et al.

INTERNATIONAL JOURNAL OF MEDICINAL MUSHROOMS (2016)

Review Biochemistry & Molecular Biology

Gut Microbiota and Lifestyle Interventions in NAFLD

David Houghton et al.

INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES (2016)

Article Food Science & Technology

Phenolic profiles, antioxidant capacities and metal chelating ability of edible mushrooms commonly consumed in China

Tahidul Islam et al.

LWT-FOOD SCIENCE AND TECHNOLOGY (2016)

Review Multidisciplinary Sciences

Maintenance of gut homeostasis by the mucosal immune system

Ryu Okumura et al.

PROCEEDINGS OF THE JAPAN ACADEMY SERIES B-PHYSICAL AND BIOLOGICAL SCIENCES (2016)

Article Nutrition & Dietetics

Ethanol extract of Innotus obliquus (Chaga mushroom) induces G1 cell cycle arrest in HT-29 human colon cancer cells

Hyun Sook Lee et al.

NUTRITION RESEARCH AND PRACTICE (2015)

Review Gastroenterology & Hepatology

Role of the normal gut microbiota

Sai Manasa Jandhyala et al.

WORLD JOURNAL OF GASTROENTEROLOGY (2015)

Article Multidisciplinary Sciences

Ganoderma lucidum reduces obesity in mice by modulating the composition of the gut microbiota

Chih-Jung Chang et al.

NATURE COMMUNICATIONS (2015)

Article Biochemistry & Molecular Biology

Lentinula edodes-derived polysaccharide rejuvenates mice in terms of immune responses and gut microbiota

Xiaofei Xu et al.

FOOD & FUNCTION (2015)

Review Nutrition & Dietetics

The Impact of Diet and Lifestyle on Gut Microbiota and Human Health

Michael A. Conlon et al.

NUTRIENTS (2015)

Review Plant Sciences

European medicinal polypores - A modern view on traditional uses

Ulrike Grienke et al.

JOURNAL OF ETHNOPHARMACOLOGY (2014)

Review Biochemical Research Methods

Bacteria as vitamin suppliers to their host: a gut microbiota perspective

Jean Guy LeBlanc et al.

CURRENT OPINION IN BIOTECHNOLOGY (2013)

Review Biochemistry & Molecular Biology

The effect of gut microbiota on drug metabolism

Mi Jeong Kang et al.

EXPERT OPINION ON DRUG METABOLISM & TOXICOLOGY (2013)

Review Cell Biology

Intestinal epithelial cells as mediators of the commensal-host immune crosstalk

Yoshiyuki Goto et al.

IMMUNOLOGY AND CELL BIOLOGY (2013)

Article Plant Sciences

Trametes versicolor Extract Modifies Human Fecal Microbiota Composition In vitro

Zhuo-Teng Yu et al.

PLANT FOODS FOR HUMAN NUTRITION (2013)

Review Gastroenterology & Hepatology

Role of the gut microbiota in health and chronic gastrointestinal disease: understanding a hidden metabolic organ

Caitriona M. Guinane et al.

THERAPEUTIC ADVANCES IN GASTROENTEROLOGY (2013)

Article Biochemistry & Molecular Biology

Ternatin, a cyclic peptide isolated from mushroom, and its derivative suppress hyperglycemia and hepatic fatty acid synthesis in spontaneously diabetic KK-Ay mice

Misato Kobayashi et al.

BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS (2012)

Review Biochemistry & Molecular Biology

Immunomodulation of Fungal β-Glucan in Host Defense Signaling by Dectin-1

Sainkhuu Batbayar et al.

BIOMOLECULES & THERAPEUTICS (2012)

Article Integrative & Complementary Medicine

Pleurotus tuber-regium Polysaccharides Attenuate Hyperglycemia and Oxidative Stress in Experimental Diabetic Rats

Hui-Yu Huang et al.

EVIDENCE-BASED COMPLEMENTARY AND ALTERNATIVE MEDICINE (2012)

Review Chemistry, Medicinal

Mushrooms as therapeutic agents

Sushila Rathee et al.

REVISTA BRASILEIRA DE FARMACOGNOSIA-BRAZILIAN JOURNAL OF PHARMACOGNOSY (2012)

Review Oncology

Anticancer properties of polysaccharides isolated from fungi of the Basidiomycetes class

Marta Lemieszek et al.

WSPOLCZESNA ONKOLOGIA-CONTEMPORARY ONCOLOGY (2012)

Review Gastroenterology & Hepatology

Probiotics, Prebiotics, and Synbiotics: Gut and Beyond

Usha Vyas et al.

GASTROENTEROLOGY RESEARCH AND PRACTICE (2012)

Review Gastroenterology & Hepatology

The role of gut microbiota in immune homeostasis and autoimmunity

Hsin-Jung Wu et al.

GUT MICROBES (2012)

Review Gastroenterology & Hepatology

The gut microbiota and its relationship to diet and obesity New insights

Siobhan F. Clarke et al.

GUT MICROBES (2012)

Review Genetics & Heredity

Intestinal microbiota in human health and disease: the impact of probiotics

Jacoline Gerritsen et al.

GENES AND NUTRITION (2011)

Article Gastroenterology & Hepatology

Changes in the Composition of the Human Fecal Microbiome After Bacteriotherapy for Recurrent Clostridium difficile-associated Diarrhea

Alexander Khoruts et al.

JOURNAL OF CLINICAL GASTROENTEROLOGY (2010)

Review Pharmacology & Pharmacy

The Role of the Gut Microbiota in Energy Metabolism and Metabolic Disease

Patrice D. Cani et al.

CURRENT PHARMACEUTICAL DESIGN (2009)

Review Integrative & Complementary Medicine

The pharmacological potential of mushrooms

U Lindequist et al.

EVIDENCE-BASED COMPLEMENTARY AND ALTERNATIVE MEDICINE (2005)

Review Agriculture, Multidisciplinary

Phenolic acids in foods: An overview of analytical methodology

RJ Robbins

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2003)