☆ 4.4 Meeting Abstract

Consumption of dairy products and cardiovascular disease risk: results from the French prospective cohort NutriNet-Sante

PROCEEDINGS OF THE NUTRITION SOCIETY (2020)

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Journal

PROCEEDINGS OF THE NUTRITION SOCIETY
Volume 79, Issue OCE2, Pages E152-E152

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CAMBRIDGE UNIV PRESS
DOI: 10.1017/S0029665120001007

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Nutrition & Dietetics

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