☆ 4.3 Meeting Abstract

ASSESSMENT OF FOOD AVAILABILITY AND FOOD ENVIRONMENT MONITORING AS QUALITY INDICATORS OF THE ENVIRONMENTS IN MEXICAN SCHOOLS

ANNALS OF NUTRITION AND METABOLISM (2020)

Journal

ANNALS OF NUTRITION AND METABOLISM

Volume 76, Issue -, Pages 180-180

Publisher

KARGER

Keywords

schools; food environment; food availability; monitoring

Categories

Endocrinology & Metabolism Nutrition & Dietetics

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